Best Crock Pot Bean Dip Recipes
CROCK POT BEAN DIP
Make and share this Crock Pot Bean Dip recipe from Food.com.
Provided by Danielle Michalski
Categories Cheese
Time 2h
Yield 1 serving(s)
Number Of Ingredients 10
Steps:
- In a bowl, combine the first 8 ingredients; transfer to a slow cooker.
- Cover and cook on high for 2 hours or until heated through, stirring once or twice.
- Serve with chips and salsa.
CREAMY CHEESY CROCK POT BEAN DIP
This is not your average bean dip! You will never want the canned stuff again, I promise. This also makes a great filling for quesadillas or burritos.
Provided by shimmerchk
Categories Beans
Time 2h5m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- Combine all ingredients in bowl until well mixed, transfer to slow cooker.
- Cover and cook on high for 2 hours, or until heated through.
- Stir 2 or 3 times while cooking.
- Serve with tortilla chips.
BEST CROCK-POT BEAN DIP EVER!!!
My sister and I have been making this for years. Every single time I make it, people go nuts over it!
Provided by Lilmsbritches
Categories Beans
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Brown meat and drain - add to crockpot.
- Drain contents of all cans and add to crockpot.
- Add 2 packets of seasoning - taco and ranch.
- Cook on low or high until beans are soft'ish.
- Serve with chips, sprinkle with cheese and sour cream.
- I've added a bunch of different things in the past --
- 1 4oz can green chiles.
- Black beans.
- jalapenos.
- I've added cheese to the dip before serving to melt into dip.
- White beans.
- Anything else!
Nutrition Facts : Calories 397.1, Fat 7.7, SaturatedFat 1.9, Cholesterol 52.2, Sodium 1061.9, Carbohydrate 54.3, Fiber 16.4, Sugar 5.8, Protein 29.4
CROCK POT TURKEY, BEAN & BACON DIP
This makes a wonderfully easy appetizer that is great to serve with tortilla chips, hearty crackers, breadsticks or whatever you like! The bacon can be easily cooked in a microwave oven before adding to the crock pot. I usually just place the bacon strips without overlapping on a paper towel on a plate. I usually cook it for 1 minute per slice but it depends on your microwave and the thickness of the bacon. It's easier to cool the bacon before crumbling it so you don't burn yourself. The jalapeno is optional depending on if you like it spicy. I used a 5-quart crock pot for this recipe. Enjoy!
Provided by CookingONTheSide
Categories Low Cholesterol
Time 4h15m
Yield 12 serving(s)
Number Of Ingredients 15
Steps:
- Brown the ground turkey in large nonstick skillet over medium-high heat, stirring to break up meat; drain.
- Spoon meat into slow cooker.
- Add all other ingredients to slow cooker; mix well.
- Cover and cook on low 4 hours or on high 2 hours.
- Serve with tortilla chips, crackers, corn chips or breadsticks.
Nutrition Facts : Calories 292.7, Fat 11.5, SaturatedFat 3.6, Cholesterol 35.3, Sodium 634.3, Carbohydrate 35, Fiber 6.4, Sugar 15.6, Protein 14.4
KELLI'S FIRECRACKER BLACK BEAN DIP (CROCK POT RECIPE)
This recipe is great for football tailgate parties, and with football season starting soon, thought I'd share this one!
Provided by Kelli Martin
Categories Other Appetizers
Time 2h15m
Number Of Ingredients 7
Steps:
- 1. Combine beans, salsa, banana peppers and taco seasoning in 2-quart Crock Pot slow cooker. Cover; cooke on Low 3-4 hrs. or on High 2 hrs.
- 2. Top with cheese and green onions. Serve warm with Tortilla chips and vegetables.
CROCK POT BEAN DIP WITH MEAT
This is a very simple recipe for a great meal! You can add your own tweak to it by spicing it up a notch with extra green chilies. My family really goes for this one...
Provided by MamawCook
Categories Beans
Time 2h30m
Yield 4 quarts, 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Brown hamburger and onion together and drain.
- Place all ingredients together into a large crock pot, stir well to mix.
- Cook on high for an hour, reduce heat to medium, heat thoroughly.
- Serve with your favorite toppings and chips.
- You may want to spice it up and add extra chilies.
Nutrition Facts : Calories 1045.9, Fat 51.1, SaturatedFat 23.3, Cholesterol 235.3, Sodium 2952.2, Carbohydrate 71.9, Fiber 17.7, Sugar 8.4, Protein 77
CROCK-POT BEAN DIP
Steps:
- First grease crock-pot. Then pour in refried beans. Add onion. Break cheeses into chunks and drop in. Open cream cheese and sour cream and drop in. Dump any other ingredients into crock-pot. Do not stir.
- Cook on high for approx 40 minutes.
- Then turn crock-pot to low. Scoop dip out with small ladle.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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