Best Crock Pot Apple Oatmeal Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CROCK POT APPLE OATMEAL



Crock Pot Apple Oatmeal image

This oatmeal is so easy! I make it right before I go to bed, and I turn the crock pot off as soon as I get up. Everyone in my house loves it! Found this in 'Fix it and Forget it.' I also have to add in reference to some of the reviews, our family likes it mushy.

Provided by Scrivener1

Categories     Breakfast

Time 5h10m

Yield 5 serving(s)

Number Of Ingredients 10

2 cups milk
2 tablespoons honey
1 tablespoon butter
1/4 teaspoon salt
1/2 teaspoon cinnamon
1 cup dry old fashioned oats
1 cup chopped apple
1/2 cup chopped walnuts
2 tablespoons brown sugar
1/2 cup raisins (optional)

Steps:

  • Spray crock pot with Pam.
  • Add all of the ingredients, stir, and cover.
  • Cook on low for 5-6 hours.
  • Enjoy!

CROCK POT OATMEAL APPLE CRISP RECIPE



Crock Pot Oatmeal Apple Crisp Recipe image

This is an excellent alternative to oatmeal for breakfast or a good fruit dessert when paired with vanilla ice cream.

Provided by mary winecoff

Categories     Dessert

Time 4h15m

Yield 4-6 serving(s)

Number Of Ingredients 11

5 large apples, tart like Granny Smith, peeled and sliced
1/2 cup orange marmalade
1 (8 ounce) can pineapple tidbits, drained, juice reserved
1/4 cup apple cider
2 tablespoons maple syrup
1/2 teaspoon sweet curry powder
1 cup flour
1/2 cup oatmeal
1/2 cup brown sugar
1/2 teaspoon cinnamon
4 tablespoons cold butter, cut into pieces

Steps:

  • Mix apples and pineapple tidbits in buttered crock pot. To the reserved pineapple juice, add orange marmalade, maple syrup, apple cider and curry powder. Stir and pour over apple mixture. Cover and cook on HIGH for 1 hour.
  • To make Topping: Combine flour, oats, brown sugar and cinnamon in bowl. Cut in butter until mixture is crumbly. Spread topping over apples. Cook on LOW 2 1/2 to 3 hours until done. Let cool 10 minutes before serving.

APPLE OATMEAL (CROCK-POT)



Apple Oatmeal (Crock-Pot) image

I liked this as a change from regular oatmeal - and it is ready when you wake up! Although the original recipe uses wheat berries, I used oat bran with great results. Recipe source: The Healthy Slow Cooker

Provided by ellie_

Categories     Breakfast

Time 8h10m

Yield 6 serving(s)

Number Of Ingredients 9

1 1/2 cups steel cut oats
1/2 cup oat bran or 1/2 cup wheat berries
2 apples, peeled, cored and chopped
1/2 teaspoon cinnamon
1/2 teaspoon vanilla
3 1/2 cups water
1 cup cranberry juice or 1 cup apple juice
toasted walnuts (optional)
wheat germ (optional)

Steps:

  • In a slow cooker, combine oats, wheat berries, apples, cinnamon and vanilla.
  • Stir in water and juice.
  • Cover and cook on low for 8 hours or overnight.
  • Stir well.
  • Top with walnuts and/or wheatgerm or your favorite toppings.

Nutrition Facts : Calories 219.2, Fat 3.4, SaturatedFat 0.6, Sodium 5.2, Carbohydrate 43.3, Fiber 6.5, Sugar 9.9, Protein 8.1

APPLE OATMEAL PUDDING IN THE CROCK POT



Apple Oatmeal Pudding in the Crock Pot image

This is comfort food at its best for me, and it is relatively healthy! This tastes like an apple pie with the crumb topping mixed in! This is a slight adaptation of a recipe in "Fix It and Forget it Lightly" and was credited to Sue Hamilton in Minooka, IL. This is very rich and we liked it topped with fat free cool-whip. The original recipe calls for regular white flour, I just prefer to use whole wheat pastry flour.

Provided by ladypit

Categories     Dessert

Time 4h20m

Yield 6 serving(s)

Number Of Ingredients 10

3 cups apples, peeled and diced
3 eggs
1/2 cup whole wheat pastry flour
3/4 cup oats (quick cooking or regular)
1/3 cup non-fat powdered milk
1 cup Splenda sugar substitute
1 1/2 teaspoons pumpkin pie spice
1/4 teaspoon salt
2 teaspoons baking powder
1 1/2 teaspoons vanilla

Steps:

  • Spray your slow cooker with cooking spray.
  • Add the cut up apples.
  • Add the rest of the ingredients.
  • Mix well.
  • It will look like it could not possibly be enough liquid when you first start mixing. But stick with it, it will work!
  • Cover and cook on low for 4 hours.
  • Serve hot or cold.

Nutrition Facts : Calories 208.4, Fat 4.2, SaturatedFat 1.1, Cholesterol 107.1, Sodium 290.4, Carbohydrate 33.3, Fiber 4.8, Sugar 10.3, Protein 10.4

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #preparation     #occasion     #granola-and-porridge     #breakfast     #fruit     #grains     #crock-pot-slow-cooker     #dietary     #low-sodium     #comfort-food     #low-in-something     #apples     #pasta-rice-and-grains     #taste-mood     #equipment

Related Topics