Best Creamy White Queso Dip Recipes

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RESTAURANT-STYLE WHITE QUESO DIP



Restaurant-Style White Queso Dip image

Rich, creamy, with bits of spice and tang from jalapeno peppers--this dip is just like the good stuff you get in restaurants but you'll get 3 to 4 times the amount for the same price. Serve with crispy light tortilla chips, or over nachos, a burrito, or heck, even a shoe it's so good!

Provided by NicoleMcmom

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 15m

Yield 12

Number Of Ingredients 6

1 pound white American cheese, cubed
¾ cup half-and-half
¼ cup diced pickled jalapeno peppers
1 teaspoon pickled jalapeno pepper juice
⅛ teaspoon ground cumin
⅛ teaspoon cayenne pepper

Steps:

  • Combine American cheese and half-and-half in a medium microwave-safe bowl. Microwave on high power in 1 1/2 minute intervals, stirring in between each interval, until melted and creamy, 5 to 7 minutes.
  • Stir in jalapenos, jalapeno juice, cumin, and cayenne. Microwave for 30 seconds. Stir and serve immediately.

Nutrition Facts : Calories 162.9 calories, Carbohydrate 1.6 g, Cholesterol 41.2 mg, Fat 13.6 g, Protein 8.9 g, SaturatedFat 8.5 g, Sodium 590.7 mg, Sugar 0.4 g

HOMEMADE WHITE QUESO DIP RECIPE



Homemade White Queso Dip Recipe image

This easy Homemade White Queso Dip Recipe is delicious and creamy! It's made with 3 kinds of cheeses -- pepper jack cheese, white American cheese, cream cheese -- and a few other simple ingredients.

Provided by Brandie Valenzuela

Categories     Appetizers

Number Of Ingredients 6

8 ounces pepper jack cheese, shredded
8 ounces white American cheese, cubed (or cut into small pieces)
8 ounces cream cheese, softened and cut into pieces
1/2 cup sour cream
1 can diced tomatoes with green chiles, drained (10 oz - such as Rotel)
1/4 - 3/4 cup whole milk (can use half & half or evaporated milk)

Steps:

  • Combine pepper jack cheese, white American cheese, cream cheese, sour cream, and Rotel in a medium saucepan over low heat. Heat until cheese melts completely, stirring often. To thin out queso, begin by adding 1/4 cup milk and stir. If queso is not to desired consistency, continuing adding milk. Serve immediately.

WHITE QUESO DIP



White Queso Dip image

This creamy white queso dip uses only a handful of ingredients and is ready to party in just ten minutes.

Provided by Food Network Kitchen

Time 10m

Yield 4 to 6 servings (about 1 1/2 cups)

Number Of Ingredients 10

4 1/2 teaspoons cornstarch
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon ground cumin
8 ounces white American cheese, shredded (about 2 cups)
Two 5-ounce cans evaporated milk
Fresh cilantro leaves, for garnish
Finely diced jalapeno, for garnish
Finely diced red onion, for garnish
Tortilla chips, for serving

Steps:

  • Whisk together the cornstarch, garlic powder, onion powder and cumin in a medium saucepan. Add the cheese and whisk to combine. Pour in the evaporated milk and whisk to combine. Set over medium-low heat and cook, whisking constantly, until the cheese is melted and the mixture is thick enough to coat the back of a spoon, about 5 minutes.
  • Transfer the queso dip to a warm serving dish. Top with cilantro, jalapeno and red onions. Serve with tortilla chips.

CREAMY WHITE QUESO DIP



Creamy White Queso Dip image

Bring out a new party favorite with this Creamy White Queso Dip. This delicious white queso dip gets a kick from jalapeños while sour cream adds a creamy touch. Serve it with tortilla chips or freshly chopped vegetables!

Provided by My Food and Family

Categories     Home

Time 10m

Yield 16 servings, 2 Tbsp. each

Number Of Ingredients 5

1/2 lb. (8 oz.) Queso Blanco VELVEETA, cut into 1/2-inch cubes
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
1/2 cup drained pickled jalapeño nacho slices, chopped
1/4 cup chopped tomato
8 cups tortilla chips

Steps:

  • Combine ingredients in microwaveable bowl.
  • Microwave on HIGH 2 min.; stir. Microwave additional 1 min. or until VELVEETA is completely melted and mixture is well blended, stirring every 30 sec. Top with chopped tomatoes. Serve with chips.

Nutrition Facts : Calories 120, Fat 6 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 280 mg, Carbohydrate 0 g, Fiber 0.8818 g, Sugar 0 g, Protein 3 g

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