CREAMY CAJUN PASTA WITH ITALIAN SAUSAGE
Thus is a great recipe quick and easy with so many variations you can add chicken or shrimp, or other vegetables like broccoli. Also very versatile you can turn up the spice by adding hot sausage instead of mild.
Provided by Jordan Calvert
Categories Pasta
Time 20m
Number Of Ingredients 16
Steps:
- 1. Turn Instant Pot on "Saute" mode. Add oil and butter.
- 2. Add onion and green pepper and cook until starting to get soft, about 2 to 3 minutes.
- 3. Add sausage and garlic and cook another 2 to 3 minutes.
- 4. Add paprika, Italian seasoning, chicken broth, tomatoes, Cajun seasoning, and cayenne pepper
- 5. Add pasta and use a wooden spoon to push it all down into the liquid
- 6. Place lid on Instant Pot. Make sure the valve is in "sealing" position. Cancel the "Saute" mode and set to Pressure Cook on HIGH for 5 minutes
- 7. Manually release the pressure. Remove lid and stir in cream cheese, Parmesan cheese, and heavy cream until the cheese is melted.
- 8. Sprinkle parsley on top
SAUSAGE PASTA WITH CAJUN CREAM SAUCE
I needed to use up some ingredients in my refrigerator, so I threw together this dish with a cajun cream sauce. It's delicious and everyone loves it. -Angela Lively, Conroe, Texas
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a Dutch oven, cook pasta according to package directions, adding asparagus during the last 4 minutes of cooking. Meanwhile, in a large nonstick skillet, cook sausage over medium heat until browned. Add garlic; cook 1 minute longer. Stir in cream, Parmesan cheese, Creole seasoning and pepper; cook and stir until slightly thickened, about 3 minutes., Drain pasta mixture, reserving 1/2 cup cooking water; add to sausage mixture. Toss to coat, gradually adding enough reserved cooking water to reach desired consistency.
Nutrition Facts : Calories 496 calories, Fat 26g fat (14g saturated fat), Cholesterol 71mg cholesterol, Sodium 909mg sodium, Carbohydrate 46g carbohydrate (4g sugars, Fiber 2g fiber), Protein 18g protein.
CREAMY ITALIAN SAUSAGE PASTA
My husband and I love any kind of pasta. This recipe is lovely and I prepare it often to satisfy hearty appetites.-Yvonne Shannon, Cobourg, Ontario
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Cook pasta according to package direction. In a large skillet, cook sausage in oil and butter over medium heat for 5 minutes. Add red pepper and onion; cook and stir until vegetables are tender and sausage is no longer pink. add wine or broth; cook for 2 minutes. Add the cream, cheese, salt and pepper. Bring to a boil. reduce heat; cook over low heat for 8-10 minutes, stirring occasionally., Drain pasta. In a large bowl, combine sausage mixture and pasta. Before serving, sprinkle with parsley.
Nutrition Facts :
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