Best Cream Cheese Grapes With Nuts Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CREAM CHEESE GRAPES



Cream Cheese Grapes image

This is a sweet side dish that works perfectly at a pot-luck picnic. Everyone always loves it!

Provided by Alison

Categories     Salad     Fruit Salad Recipes

Time 2h10m

Yield 14

Number Of Ingredients 5

2 cups cream cheese
1 cup agave nectar
3 cups seedless green grapes
3 cups seedless red grapes
2 cups walnuts

Steps:

  • Mix cream cheese and agave nectar together in a large bowl. Stir in green grapes, red grapes, and walnuts.
  • Refrigerate cream cheese mixture for at least 2 hours before serving.

Nutrition Facts : Calories 326.4 calories, Carbohydrate 33.3 g, Cholesterol 36.5 mg, Fat 21.3 g, Fiber 2.8 g, Protein 5.1 g, SaturatedFat 8.3 g, Sodium 99.8 mg, Sugar 29.1 g

CREAMY GRAPE SALAD



Creamy Grape Salad image

Everyone raves when I bring this refreshing, creamy grape salad to potlucks. For a special finishing touch, sprinkle it with brown sugar and pecans. -Marge Elling, Jenison, Michigan

Provided by Taste of Home

Categories     Side Dishes

Time 20m

Yield 24 servings.

Number Of Ingredients 8

1 package (8 ounces) cream cheese, softened
1 cup sour cream
1/3 cup sugar
2 teaspoons vanilla extract
2 pounds seedless red grapes
2 pounds seedless green grapes
3 tablespoons brown sugar
3 tablespoons chopped pecans

Steps:

  • In a large bowl, beat the cream cheese, sour cream, sugar and vanilla until blended. Add grapes and toss to coat. , Transfer to a serving bowl. Cover and refrigerate until serving. Sprinkle with brown sugar and pecans just before serving.

Nutrition Facts : Calories 131 calories, Fat 6g fat (3g saturated fat), Cholesterol 17mg cholesterol, Sodium 35mg sodium, Carbohydrate 19g carbohydrate (18g sugars, Fiber 1g fiber), Protein 2g protein.

CHEESE WRAPPED GRAPES



Cheese wrapped grapes image

This has been a highly requested recipe wherever I take them. I make them for just about every holiday celebration and they disappear in minutes. They are the perfect appetizer with wine and crackers. Most people are a little un-sure at first to try them, but once they do, they can't get enough of them. They are also on the...

Provided by Joanna Gotwald

Categories     Other Snacks

Time 1h30m

Number Of Ingredients 4

1 1/2 c high-quality blue cheese
1 pkg philedelphia brand cream cheese (8oz)
2 bunch fresh red seedless grapes
1 1/2 c ground pecans

Steps:

  • 1. Remove grapes from stems and wash them well. Lay the grapes out on paper towels to drain and dry. Pat dry any excess with a paper towel.
  • 2. In a bowl with electric mixer, mix the cream cheese and blue cheese together until well combined.
  • 3. Place the ground nuts in a pie plate or a deep bowl. Take a small amount of the cheese mixture;about 1 measuring Tbsp. or less and wrap this mixture around one of the grapes. Try to make the coating of cheese an even thickness all around the grape. Roll the grape in the nuts to evenly coat the cheese-ball and arrange on a tray.
  • 4. I usually put them on a round tray and leave the center open to put a bunch of washed grapes on the stem in the center for decoration and snacking.
  • 5. Cover the tray and put the entire tray in the refrigerator to chill. Remove from refrigerator about 20 minutes before serving.

CREAM CHEESE GRAPES WITH NUTS



Cream Cheese Grapes With Nuts image

Watch the delightful surprised look on your guests faces when they bite into one of these. They are so refreshing with the cold grape, cheese and nuts MMMMmm. A reviewer suggested finely chopped ginger added in and I think that sounds wonderful.

Provided by Bergy

Categories     Cheese

Time 1h20m

Yield 6 dozen grapes apprx

Number Of Ingredients 4

1 lb seedless grapes
2 tablespoons mayonnaise
8 ounces cream cheese, softened
1 1/2 cups finely chopped toasted nuts (pecan or walnut work well)

Steps:

  • Beat together until smooth the cream cheese and mayo.
  • Add grapes and gently stir to coat them.
  • Put the nuts on a sheet of wax paper and roll each coated grape in the nuts.
  • Place grapes on a cookie sheet and chill for at least an hour.
  • When ready to serve arrange grapes on the serving platter in the shape of a bunch of a grape cluster and decorate with a couple of green leaves or silk leaves.

Nutrition Facts : Calories 385.1, Fat 30.7, SaturatedFat 9.7, Cholesterol 41.6, Sodium 352.2, Carbohydrate 23.9, Fiber 3.8, Sugar 14.5, Protein 8.7

GRAPES ROLLED IN BLUE CHEESE AND NUTS



Grapes Rolled in Blue Cheese and Nuts image

Provided by Food Network

Time 20m

Number Of Ingredients 5

8 ounces blue cheese, crumbled
3 tablespoons sour cream
1 cup walnuts and pecans
1 medium bunch seedless red grapes, separated
1 medium bunch white seedless grapes, separated

Steps:

  • Blend the blue cheese and the sour cream and place in a shallow bowl (if the blue cheese is either too thin or dry to stick to grapes, adjust sour cream and cheese amounts accordingly). In a mini-chop or food processor, coarsely chop nuts. Place nuts in a separate shallow bowl. Roll grapes in blue cheese mixture, then roll grapes in nuts. Serve with toothpicks.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #5-ingredients-or-less     #appetizers     #eggs-dairy     #fruit     #easy     #no-cook     #dinner-party     #finger-food     #holiday-event     #nuts     #cheese     #dietary     #christmas     #new-years     #gluten-free     #free-of-something     #berries     #grapes     #number-of-servings     #presentation     #technique     #4-hours-or-less

Related Topics