CHOCOLATE-CARAMEL-CRACKER BARS
The secret behind this yummy treat? Easy homemade caramel, chocolate and peanut butter layered with buttery crackers that stay flaky and crunchy. You decide which popular candy bar was the inspiration for this dessert feast.
Provided by Pillsbury Kitchens
Categories Dessert
Time 50m
Yield 48
Number Of Ingredients 9
Steps:
- Grease 13x9-inch pan. Place half of the crackers in bottom of greased pan.
- In medium saucepan, combine sweetened condensed milk, brown sugar, butter and 1/4 cup milk. Cook over low heat until butter is melted, stirring frequently. Increase heat to medium-high; bring to a boil. Boil 5 minutes, stirring constantly. Remove from heat. Stir graham cracker crumbs into caramel mixture.
- Pour half of caramel mixture over crackers in pan. Arrange remaining crackers over caramel. Top with remaining caramel mixture.
- In small saucepan, heat chocolate chips and 2 tablespoons milk over low heat until chocolate is smooth, stirring frequently. Stir in peanut butter. Spread over bars. Refrigerate 30 minutes or until set. Cut into bars.
Nutrition Facts : Calories 150, Carbohydrate 16 g, Cholesterol 10 mg, Fat 1 1/2, Fiber 1 g, Protein 3 g, SaturatedFat 3 g, ServingSize 1 Bar, Sodium 105 mg, Sugar 12 g
GRAHAM CRACKER BARS
These are a sweet graham cracker crumb bar with coconut and a milk chocolate topping. An easy, quick, yet simply delicious bar recipe...you have to try it! :)
Provided by Diane
Categories Desserts Cookies Bar Cookie Recipes
Time 17m
Yield 16
Number Of Ingredients 5
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Grease an 8x8 inch baking dish.
- In a medium bowl, stir together the graham cracker crumbs and coconut. Pour in the condensed milk and melted margarine, mix until well blended. Press the mixture evenly into the prepared pan.
- Bake for 10 to 12 minutes in the preheated oven. Remove and let cool. Melt chocolate bars in a microwave or over a double boiler, stirring occasionally until smooth. Spread over the cooled bars, chill and cut into squares.
Nutrition Facts : Calories 265.2 calories, Carbohydrate 33.5 g, Cholesterol 10.9 mg, Fat 13.4 g, Fiber 1.2 g, Protein 3.9 g, SaturatedFat 7.4 g, Sodium 166.6 mg, Sugar 27.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love