Best Cold Brewed Tea Recipes

Cold Brewed Jasmine Iced Tea image

Provided by Lu the teaman

Categories Beverages

Time 5m

Yield 10-12 cups, 10-12 serving(s)

Number Of Ingredients 4

1 ounce loose leaf jasmine green tea (I get mine from www.teadojo.com)
3 liters filtered room temperature water
1 -2 tablespoon raw sugar or 1 -2 tablespoon honey
1 lemon

Steps:

In a large pitcher combine the tea and water. Mix the sugar or honey with about a cup of hot water so that it dissolves and will mix with the room temperature water. Add the sugar/ hot water mixture to the pitcher. Put the pitcher in the refrigerator (preferably before you go to sleep) and let the tea leaves soak until morning (9-12 hours). Add lemon to taste and then pour the tea through a strainer so as to catch the tea leaves before serving.

Nutrition Facts : Calories 7, Sodium 6.2, Carbohydrate 2.4, Fiber 0.5, Sugar 1.3, Protein 0.1

Cold-Brewed Tea image

Provided by A Day In the Kitchen

Time 8h5m

Yield 4

Number Of Ingredients 2

4 tea bags, cut open
4 cups filtered water, at room temperature

Steps:

Pour tea leaves into a French press carafe with the plunger up. Pour water on top. Cover and store on the counter or the fridge for 8 to 12 hours.
Push the carafe plunger down before pouring the tea into the bottle. Store in the refrigerator.

Nutrition Facts : Sodium 7.1 mg