Best Cinnamon Nut Bars Recipes
CINNAMON NUT BARS
Classic bar meets good-for-you ingredients in this updated recipe. If you have the patience, after the bars are cool, store them in a tin for a day to allow the flavors to meld...I think they taste even better the next day.- Heidi Lindsey, Prairie du Sac, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 2 dozen.
Number Of Ingredients 17
Steps:
- Preheat oven to 350°. In a large bowl, combine flours, sugar, cinnamon, baking powder and baking soda. In another bowl, combine egg, oil, applesauce and honey. Stir into dry ingredients just until moistened. Fold in walnuts., Spread batter into a 13x9-in. baking pan coated with cooking spray. Bake 15-20 minutes or until a toothpick inserted in the center comes out clean. , Combine icing ingredients; spread over warm bars. Cool completely before cutting into bars.
Nutrition Facts : Calories 142 calories, Fat 7g fat (1g saturated fat), Cholesterol 11mg cholesterol, Sodium 44mg sodium, Carbohydrate 18g carbohydrate (13g sugars, Fiber 1g fiber), Protein 2g protein. Diabetic Exchanges
CRANBERRY CINNAMON NUT BARS
Make and share this Cranberry Cinnamon Nut Bars recipe from Food.com.
Provided by Redsie
Categories Bar Cookie
Time 45m
Yield 36 bars, 36 serving(s)
Number Of Ingredients 10
Steps:
- CRUST:
- COMBINE all ingredients, mixing until crumbly. Press firmly into greased 13"x9" cake pan.
- BAKE at 350°F for 15-18 minutes, or until light golden.
- TOPPING:
- BEAT eggs, sugar, corn syrup and melted butter together until blended. Stir in cinnamon chips, cranberries and walnuts. Pour evenly over crust.
- BAKE for about 30-35 minutes longer, or until set and golden. Cool completely, then cut into bars.
Nutrition Facts : Calories 152.3, Fat 7.3, SaturatedFat 3.6, Cholesterol 37.1, Sodium 44.5, Carbohydrate 20.9, Fiber 0.5, Sugar 10.8, Protein 1.9
PUMPKIN CINNAMON-NUT SHEET BARS WITH CREAMY CREAM CHEESE ICING
These bars are AWESOME!! the original recipe called for 2 cups sugar, I decreased the sugar amount to 1-1/2 cups which was plenty sweet. To reduce the fat, use half oil and half applesauce. If you like more spice then increase the nutmeg and cloves. These make a ton of bars!
Provided by Kittencalrecipezazz
Categories Bar Cookie
Time 35m
Yield 24 serving(s)
Number Of Ingredients 18
Steps:
- Set oven to 350 degrees (second-lowest rack).
- Grease a 15 x 10-inch baking sheet.
- In a large bowl blend together the first 8 ingredients.
- Add in pumpkin puree, eggs, oil and vanilla, beat until well blended.
- Mix in the nuts.
- Spread into prepared baking sheet.
- Bake for about 25-30 minutes, or until the bars test done.
- Cool bars completely before icing.
- For the icing; in a large bowl beat the cream cheese, vanilla (if using) butter and 2 tablespoons whipping cream until light and fluffy (about 2 minutes).
- Add in the 3-1/2 cups icing sugar and beat until smooth and well combined (add in more whipping cream or icing sugar if needed to acheive desired consistancy).
- Store any leftover frosted bars in the refrigerator.
Nutrition Facts : Calories 394.5, Fat 24.3, SaturatedFat 9.2, Cholesterol 70.5, Sodium 283, Carbohydrate 41.2, Fiber 1.1, Sugar 30.3, Protein 5.1
CHOCOLATE CINNAMON NUT BARS
A cookie texture bar with chocolate & cinnamon flavors.
Provided by @MakeItYours
Number Of Ingredients 14
Steps:
- FOR COOKIE CRUST:
- PREHEAT oven to 350° F.
- BEAT flour, butter, granulated sugar, baking powder and cinnamon in large mixer bowl until crumbly. Stir in nuts. Press onto bottom of ungreased 13 x 9-inch baking pan. Bake for 15 to 18 minutes or until firm.
- FOR CHOCOLATE LAYER:
- MELT morsels and butter in medium, heavy-duty saucepan over lowest possible heat; stir until smooth. Remove from heat; stir in brown sugar, eggs and vanilla extract. Pour over hot crust. Bake for 20 to 25 minutes or until center is set. Cool in pan on wire rack. Sprinkle with powdered sugar.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love