Best Chuys Jalapeno Ranch Dip The Real Deal Recipes
JALAPENO RANCH DIP (CHUY'S COPYCAT)
My Creamy Jalapeno Ranch Dip recipe is a delicious, slightly spicy, slightly tangy chip dip that takes just minutes to make!
Provided by Kristin
Categories Appetizer
Time 10m
Number Of Ingredients 5
Steps:
- Combine all ingredients in a blender or food processor.
- Taste and adjust seasonings as desired, adding salt if needed.
- Pour into a small bowl and serve chilled with tortilla chips.
- Garnish with a few springs of fresh cilantro, if desired.
Nutrition Facts : Calories 62 kcal, Carbohydrate 2 g, Protein 1 g, Fat 6 g, SaturatedFat 3 g, Cholesterol 17 mg, Sodium 140 mg, Fiber 1 g, Sugar 1 g, ServingSize 2 tablespoons, UnsaturatedFat 2 g
CHUY'S JALAPENO DIP RECIPE
Steps:
- Wash your cilantro, remove from the stems, and chop cilantro.
- Blend ranch mix, buttermilk, sour cream, and mayo in a blender or food processor a little bit at a time until well mixed.
- Add in remaining ingredients and blend until smooth.
- Refrigerate or serve immediately
Nutrition Facts : Calories 145 calories, Carbohydrate 7 grams carbohydrates, Cholesterol 11 milligrams cholesterol, Fat 13 grams fat, Fiber 1 grams fiber, Protein 1 grams protein, SaturatedFat 3 grams saturated fat, ServingSize 1, Sodium 541 milligrams sodium, Sugar 5 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 10 grams unsaturated fat
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