CHOCOLATE-DIPPED CHIPS
Steps:
- Place the chocolate chips in a medium heat-safe bowl. Place the bowl over a saucepan with 1 inch of water in the bottom and heat over medium heat. Stir constantly with a rubber spatula until the chocolate is completely melted and smooth. Stir in the oil and remove from the heat.
- Line a baking sheet with parchment paper. Dip each chip halfway into the chocolate coating, allowing the excess to drip off back into the bowl. Place the coated chip on the parchment-lined tray and continue with the remaining chips. Garnish with the sprinkles or salt of your choice. Refrigerate the chips until the chocolate is set, about 15 minutes. Serve, or store in the refrigerator for up to 3 days before serving.
CHOCOLATE DIPPED KETTLE CHIPS (RACHAEL RAY)
I first had chocolate dipped Lays at a chocolatier in a pricey mall. These are great and from Rachael Ray.
Provided by pamela t.
Categories Dessert
Time 13m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Line 2 cookie sheets with wax paper.
- In a small bowl, break up chocolate, microwave chocolate and oil on high power,stirring every 30 seconds until smooth.
- Set a rack over the cookie sheets lined with wax paper.
- Working with one chip at a time, dip the chips into the hot chocolate and set on the rack.
- Sprinkle chopped pistachios over one-third of chips.
- Sprinkle coarse salt over one third.
- Sprinkle cayenne pepper over one third.
- Refrigerate for 30 minutes before serving.
CHOCOLATE DIPPED POTATO CHIPS
These chocolate dipped potato chips are so simple to make and yet they are so adored by anyone who loves salty and sweet mixed together. Anytime I make them they are gobbled up so fast you would wonder if I ever made them to begin with. LOL They are great to make for any holiday and I consider them filler treats for baskets. In...
Provided by Kimberly Biegacki
Categories Chips
Time 25m
Number Of Ingredients 7
Steps:
- 1. Melt down your 2 chocolates in a bowl. Lay out a piece of wax paper and begin dipping your chips. Just dip half of them and then sprinkle your pecans as you go. The chocolate dries quickly.
- 2. Once they are dry, bag them up and seal the bag with a twisty tie. Now you are ready to add it to your basket or bag of goodies for the holidays.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love