CHIQUITA BANANA AND CHEESE PIE
Make and share this Chiquita Banana and Cheese Pie recipe from Food.com.
Provided by internetnut
Categories Pie
Time 1h
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Brown pie shell to lightly brown. Remove from oven.
- Puree 3 bananas and place in mixing bowl with the ricotta cheese, cream cheese, eggs, light cream, ground cinnamon, ginger, and honey. Mix and blend well.
- Slice 3 bananas into thin rounds and place slices into pie crust and pour banana and cheese filling over sliced bananas.
- Preheat oven to 350. Bake for 45 minutes or until browned. Shut oven off, leave pie in oven with door open for 5 to 10 minutes to settle.
- Serve warm or chilled with whipped cream topping.
- Variation: Add 1/2 cup chopped walnuts to top of pie before baking. Press walnuts into pie. Bake till golden.
Nutrition Facts : Calories 423.2, Fat 21.7, SaturatedFat 11.5, Cholesterol 104.8, Sodium 229.1, Carbohydrate 49.1, Fiber 2.6, Sugar 29.3, Protein 11.6
BANANA PIE DELIGHT
Make and share this Banana Pie Delight recipe from Food.com.
Provided by looneytunesfan
Categories Pie
Time 10m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Layer bananas in graham cracker pie crust.
- Combine pudding mix with the milk; fold in whipped topping. Pour over bananas in crust.
- Sprinkle cherries over pie and top with pecans. Refrigerate.
Nutrition Facts : Calories 351.1, Fat 18.7, SaturatedFat 8.9, Cholesterol 41.7, Sodium 408.2, Carbohydrate 43.1, Fiber 1.2, Sugar 28.4, Protein 4.6
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love