Best Chili Cookoff Winner Recipes

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MY TRIPLE COOK-OFF WINNING CHILI



My Triple Cook-Off Winning Chili image

This recipe had the right amount of heat! The flavors blend well and it has fast become a favorite of many on the Crew!

Provided by Kelly Williams

Categories     Chili

Time 1h50m

Number Of Ingredients 22

SAUTE, DRAIN GREASE:
3 lb lean hamburger
1 green bell pepper, diced
1 red bell pepper, diced
4-8 fresh jalapenos, diced small (add as many as you like for heat, but add at least 4 for mild for the kiddos. *i usually add all 8 for hotter!)
1 large onion, diced large
salt, pepper, and garlic powder to taste (start with about a tsp each salt and garlic powder and a 1/2 tsp pepper; you'll be adding more later)
DUMP INTO CROCK POT OR LARGE STOCK POT AND ADD:
1/3 c good chili powder
1 3/4 c ketchup, I use Heinz
3 Tbsp lemon juice concentrate
1/3 c dark brown sugar, can sub light but I just don't even buy that kind anymore because it always turns into a brick
1 Tbsp Worcestershire sauce, I use Lea & Perrins
2 tsp regular white vinegar
1 1/2 tsp yellow table mustard, French's
1 1/2 Tbsp cumin
3 c spicy hot V8 juice
1 (16 oz.) can(s) dark red kidney beans, rinsed and drained first in a colander til no longer foamy/bubbly
2 pkg fresh sliced mushrooms, 8 oz. each
2 can(s) Del Monte original stewed tomatoes, with the juice; crush tomatoes with hands as you add; 14 1/2 oz. each can
1 c beef bouillon, i use superior touch better than bouillon beef base (dissolve 1 tsp. beef base into 1 cup hot water to make 1 cup bouillon)
*more salt, pepper and garlic powder to taste

Steps:

  • 1. Saute hamburger, green pepper, red bell pepper, jalapenos in a pan. Add 1 teaspoon (each) of salt, pepper, and garlic powder. Add 1/2 tsp black pepper.
  • 2. Drain the grease.
  • 3. Into a large stock pot or Crock Pot, add the sauteed hamburger meat. Then add the rest of the ingredients.
  • 4. Stir all and bring just to a low simmer. Reduce heat and cook for at least 1 1/2 hours on low. Stir gently and occasionally. You can do this on the stove or in a large Crock Pot. Either way works.
  • 5. Thick, rich, slightly sweet/slightly hot chili! Very unique! Enjoy!! :D

CHILI COOKOFF WINNER



Chili Cookoff Winner image

this is my chili recipe. it won the "people's choice" award last year at a superbowl party. it is a little spicy - but not too hot to enjoy. add cooked ground meat if you like, but i like this without. it is also nice to top it with chopped fresh jalapeno peppers. also - i use all organic ingredients. if you live near a trader joe's market, they sell all of these ingredients in organics for less money than the regular items cost at most grocery stores.

Provided by adams.wifey

Categories     Beans

Time 40m

Yield 10 serving(s)

Number Of Ingredients 11

3 (15 ounce) cans kidney beans
1 (15 ounce) can black beans
1 (28 ounce) can diced tomatoes
1 (6 ounce) can tomato paste
1 cup frozen sweet corn
1 red onion, chopped
1/2 teaspoon garlic powder
1 teaspoon ground cumin
1 teaspoon chili powder
1/2 teaspoon cayenne pepper
2 tablespoons cocoa powder

Steps:

  • Combine all ingredients in a crock pot or a 4 quart (or larger) pot on the stove.
  • Cook over medium heat (or high if using a crock pot) until hot.

Nutrition Facts : Calories 219.3, Fat 1.6, SaturatedFat 0.3, Sodium 689.9, Carbohydrate 42.3, Fiber 12.1, Sugar 8.5, Protein 12.7

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