Best Chicken Salad W Blue Cheese Grapes Recipes

CHICKEN SALAD WITH BLUE CHEESE AND GRAPES

Chicken Salad With Blue Cheese and Grapes image

Try eating this wrapped in bibb lettuce leaves for a great lunch! From Food & Wine's May 2008 edition. NOTE: I have decreased the amt of Lemon Pepper from the original recipe and totally eliminated the salt/pepper as I didn't feel it was needed (after making it for the first time).

Provided by januarybride

Categories < 30 Mins

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 10

Ingredients

1/4 cup mayonnaise
1 1/2 tablespoons white wine vinegar
3/4 cup crumbled mild blue cheese, such as Maytag (3oz.)
2 1/2 cups diced roasted chicken (from 1 rotisserie chicken)
1 1/2 cups halved red grapes, and
green grape
2 celery ribs, finely diced
3 tablespoons chopped flat leaf parsley
3/4 tablespoon lemon pepper
1/4 cup salted roasted sunflower seeds

Steps:

In a large bowl, whisk the mayonnaise with the vinegar. Mix in the lemon pepper.
Fold in the blue cheese, breaking it up with a fork.
Add the chicken, grapes, celery and parsley and fold gently.
Fold in the sunflower seeds and serve.

Nutrition Facts : Calories 238.4, Fat 16.3, SaturatedFat 5.9, Cholesterol 22.8, Sodium 476.5, Carbohydrate 17.7, Fiber 1.8, Sugar 11, Protein 7.8

CHICKEN BLUE CHEESE SALAD WITH GRAPES AND WALNUTS

Chicken Blue Cheese Salad With Grapes and Walnuts image

Make and share this Chicken Blue Cheese Salad With Grapes and Walnuts recipe from Food.com.

Provided by KelBel

Categories Lunch/Snacks

Time 5m

Yield 2 serving(s)

Number Of Ingredients 7

Ingredients

8 ounces chicken breasts, cooked and diced
1/4 cup mayonnaise
1/4 cup sour cream or 1/4 cup plain yogurt
2 tablespoons blue cheese, crumbled
2 tablespoons toasted walnuts, chopped
1/2 cup grapes, sliced in half
salt and pepper

Steps:

Mix together and serve on lettuce or bread.

Nutrition Facts : Calories 475.6, Fat 33.5, SaturatedFat 10.2, Cholesterol 99.2, Sodium 414.2, Carbohydrate 16.7, Fiber 0.8, Sugar 8.3, Protein 28

BLUE CHEESE CHICKEN SALAD SANDWICHES

Blue Cheese Chicken Salad Sandwiches image

I'm a big fan of blue cheese dressing, so I decided to go the "no mayo" route and replace it in this chicken salad. So tangy! Serve the chicken mixture on a bed of lettuce if you're in the mood for salad instead. -Giovanna Kranenberg, Cambridge, Minnesota

Provided by Taste of Home

Categories Lunch

Time 15m

Yield 6 servings.

Number Of Ingredients 11

Ingredients

2/3 cup chunky blue cheese salad dressing
1 celery rib, diced
1/2 cup seeded and diced cucumber
1/3 cup diced carrot
2 tablespoons finely chopped onion
1 garlic clove, minced
1/4 teaspoon salt
1/4 teaspoon pepper
2 cups shredded rotisserie chicken, chilled
12 slices sourdough bread
Crumbled blue cheese, optional

Steps:

Mix first eight ingredients; stir in chicken. Spread over half of the bread slices. If desired, sprinkle with blue cheese. Top with remaining bread.

Nutrition Facts : Calories 418 calories, Fat 19g fat (4g saturated fat), Cholesterol 50mg cholesterol, Sodium 747mg sodium, Carbohydrate 40g carbohydrate (5g sugars, Fiber 2g fiber), Protein 22g protein.

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Best Chicken Salad W Blue Cheese Grapes Recipes

CHICKEN SALAD WITH BLUE CHEESE AND GRAPES

Try eating this wrapped in bibb lettuce leaves for a great lunch! From Food & Wine's May 2008 edition. NOTE: I have decreased the amt of Lemon Pepper from the original recipe and totally eliminated the salt/pepper as I didn't feel it was needed (after making it for the first time).

CHICKEN BLUE CHEESE SALAD WITH GRAPES AND WALNUTS

Make and share this Chicken Blue Cheese Salad With Grapes and Walnuts recipe from Food.com.

BLUE CHEESE CHICKEN SALAD SANDWICHES

I'm a big fan of blue cheese dressing, so I decided to go the "no mayo" route and replace it in this chicken salad. So tangy! Serve the chicken mixture on a bed of lettuce if you're in the mood for salad instead. -Giovanna Kranenberg, Cambridge, Minnesota

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

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