Best Chicken Green Bean Stove Top Stuffing Casserole Recipes
CHICKEN, STUFFING AND GREEN BEAN CASSEROLE
This is my family's favorite recipe. My mom gave it to me and it's terrific!
Provided by MILOME
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 40m
Yield 6
Number Of Ingredients 6
Steps:
- In a medium bowl combine the chicken, soup, beans, salt and pepper; mix well and set aside. Prepare stuffing according to package directions.
- Preheat oven to 375 degrees F (190 degrees C).
- Spoon chicken mixture into a 9x13 inch baking dish, top with prepared stuffing and sprinkle with cheese.
- Bake, covered, for 25 minutes; remove cover and bake another 5 minutes to brown the cheese.
Nutrition Facts : Calories 426.1 calories, Carbohydrate 48.8 g, Cholesterol 64.1 mg, Fat 12.7 g, Fiber 2.9 g, Protein 27.1 g, SaturatedFat 5.7 g, Sodium 1566.6 mg, Sugar 6.1 g
CHICKEN & GREEN BEAN BAKE
How much awesomeness can you bake in one 13x9-inch dish? Get out the chicken, stuffing mix, condensed cream of chicken soup and green beans-and find out!
Provided by My Food and Family
Categories Home
Time 40m
Yield Makes 6 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 400°F. Add hot water to stuffing mix; stir just until moistened. Set aside.
- Place chicken in 13x9-inch baking dish. Mix soup and green beans; spoon evenly over chicken. Top with prepared stuffing.
- Bake 30 minutes or until chicken is cooked through.
Nutrition Facts : Calories 300, Fat 7 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 70 mg, Sodium 900 mg, Carbohydrate 28 g, Fiber 2 g, Sugar 4 g, Protein 30 g
CREAMY CHICKEN AND STOVE-TOP STUFFING CASSEROLE
This recipe is the ultimate comfort food when paired with buttery mashed potatoes, corn or green beans, and hot rolls. Wash it all down with a tall icy cold glass of milk!
Provided by Harley Seashell Pri
Categories One Dish Meal
Time 1h
Yield 5 serving(s)
Number Of Ingredients 5
Steps:
- Oven@ 350.
- Cook chicken and cut into bite sized pieces.
- Place into a casserole dish.
- Prepare Stove Top according to directions.
- Heat both cans of soup with the milk in a saucepan until hot.
- Pour over chicken.
- Spoon stuffing over top of chicken and soup.
- Bake for 30-45 minutes or until bubbly.
CHICKEN GREEN BEAN STUFFING CASSEROLE RECIPE - (4.5/5)
Provided by á-25010
Number Of Ingredients 6
Steps:
- 1.Preheat oven to 400 degrees. 2.Prepare stuffing according to directions on the box. Set aside. 3.In a 9x13 pan, stir together sour cream and milk. 4.Add the chicken, green beans, and cheddar cheese, and stir until mixed thoroughly. 5.Top with stuffing. 6.Bake for 30 minutes, until stuffing is golden and chicken is cooked through.
GREEN BEAN, CHICKEN & STUFFING CASSEROLE
Make and share this Green Bean, Chicken & Stuffing Casserole recipe from Food.com.
Provided by Aunt Sukki
Categories Chicken
Time 55m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In small bowl, mix soup and milk until well blended. Set aside.
- In another small bowl, mix stuffing crumbs and melted butter. Set aside.
- In a 11x7 inch glass baking dish layer chicken then green beans then soup mixture then stuffing mixture.
- Bake uncovered at 350 degrees F for 45 minutes or until chicken is no longer pink in center & mixture is hot & bubbly.
CHICKEN, GREEN BEAN & STOVE TOP STUFFING CASSEROLE
Steps:
- Heat skillet. Add oil. Brown chicken, adding lemon pepper, thyme and seasoning salt. Remove chicken when done and dice. Return diced chicken to skillet. Add 1/2 - 3/4 cup of water, wine, mustard and marinade.
- While chicken is cooking, heat a 5 qt pot and add olive oil. Sautee celery and onions for a few minutes until onions are soft. Add green beans, soup, and milk. Add chicken and water mixture to beans. At this point try beans. If they need some more seasoning, salt and pepper to taste.
- Combine 2 cups of water and Stove Top Stuffing. Spread Stove top stuffing on top of green bean and chicken mixture.
- Bake for 1 hour at 350°F, covered. During the last 15 minutes, remove cover and increase oven temperature to 450°F to brown.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
GREEN BEAN AND STUFFING CASSEROLE
My boyfriend is crazy about stuffing and I have tried to find as many ways as possible to incorporate it into dinner. This is great for a weeknight dinner or can be doubled and used for a holiday dinner.
Provided by sbera007
Categories Vegetable
Time 40m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven 350 degrees Fahrenheit.
- In a medium bowl, combine green beans, cream of chicken soup, milk, cheddar cheese, salt, pepper, garlic power, and onion powder to taste.
- In a three quart baking dish, or an 8 x 8 baking dish, sprinkle 1/3 of stuffing mix.
- Top with half of green bean mix.
- Layer with 1/3 of stuffing mix.
- Top with remaining green bean mix.
- Combine melted butter and remaining stuffing mix; layer top of the casserole.
- Bake casserole for 30 minutes; you may have to adjust baking time for an 8 x 8 pan.
Nutrition Facts : Calories 526.4, Fat 27.3, SaturatedFat 15.2, Cholesterol 71.6, Sodium 2004.4, Carbohydrate 49.3, Fiber 6.1, Sugar 5.8, Protein 20.8
STOVE TOP EASY CHICKEN CASSEROLE
Serve our creamy and colorful STOVE TOP Easy Chicken Casserole as a entrée! This easy chicken casserole is ready to enjoy in 40 minutes and is a favorite of picky eaters and not alike.
Provided by My Food and Family
Categories Home
Time 40m
Yield 6 servings, 1-1/3 cups each
Number Of Ingredients 5
Steps:
- Heat oven to 400ºF.
- Prepare stuffing as directed on package.
- Mix remaining ingredients in 13x9-inch baking dish sprayed with cooking spray; top with stuffing.
- Bake 30 min. or until chicken is done.
Nutrition Facts : Calories 360, Fat 12 g, SaturatedFat 3 g, TransFat 2 g, Cholesterol 65 mg, Sodium 820 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 24 g
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