Best Chicken 1 2 3 Recipes

EASY CHICKEN DINNER IN 1...2...3

Steps:

• Preheat oven to 375 degrees. Place broccoli florets and chicken pieces into a 9×13 baking dish.
• Pour olive oil and balsamic vinegar over your chicken and broccoli. Then season with garlic powder, salt and pepper. Mix around to help coat the broccoli and chicken.
• Bake for 20-25 minutes or until chicken is cooked through. Not sure if it's totally cooked through? Cut it open and look. Duh.

CHICKEN 1-2-3

Steps:

• Thin the chicken cutlets by slicing or pounding them.
• Mix together the sauces and pour over the chicken. Marinate in the refrigerator for several hours or overnight.
• Place the chicken and sauces into a covered skillet or wide saucepan, and bring to a boil over medium heat. Reduce to low and cook for 30 to 40 minutes.

1-2-3 BBQ SAUSAGE

Steps:

• 1. Cut Sausage into 2in pieces
• 2. Put in a 13 x 9 baking dish . Combine sauce and sugar.
• 3. Bake uncovered at 350 for about 35 mins. Till sauce is thick stirring only once.

SUNNY'S EASY 1-2-3 SPICE-RUBBED CHICKEN WITH CITRUS-HONEY GLAZE

Steps:

• For the chicken: Pat the chicken dry. With your hands, coat the chicken entirely with Sunny's 1-2-3 Spice Rub. Place in a plastic bag, press out the air, seal and refrigerate for at least 6 and up to 24 hours.
• Remove the chicken from the bag, place in one layer on a baking sheet or tray and refrigerate, uncovered, for at least 2 hours and up to 6 hours.
• Rest the chicken at room temperature for 2 hours. This is an important step, so you begin cooking the chicken when it is at room temperature. This allows the chicken to cook evenly throughout.
• Preheat a grill or oven to 350 degrees F.
• Place the chicken over the indirect heat of the grill and close the lid. If using the oven, put the chicken on a baking sheet lined with parchment or nonstick aluminum foil and place on the center oven rack. Cook for 30 minutes.
• For the glaze: In a small bowl, whisk together the juice, honey and chili flakes if using.
• Open the grill or remove the chicken from the oven and brush each piece liberally with the glaze. Quickly close the grill lid or return the chicken to the oven and cook until done and the chicken juices run clear, about 15 more minutes. Allow the chicken to rest, tented with aluminum foil, until the internal temperature registers 165 degrees F.
• In a bowl, mix together the cumin, paprika, pepper, chili powder and salt. Store in an airtight container in a cool, dark place.

CHICKEN 1-2-3

Steps:

• Preheat oven to 350 degrees Fahrenheit.
• Wash chicken and pat dry. Place in baking pan and top with cheese slices.
• Pour marinara sauce over chicken; cover pan with foil.
• Bake 30 minutes. Remove foil and bake an additional 10 minutes.
• Spoon pan juices over chicken and serve.

1, 2, 3 APRICOT CHICKEN

Steps:

• 1. Mix dressing, preservers, and onion soup mix together. Pour over cut up chicken in baking dish.
• 2. Bake at 350 degrees for one hour to one and one-half hours until done.