Best Cherry Holiday Salad Recipes

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CHERRY HOLIDAY SALAD



Cherry Holiday Salad image

A friend gave me this recipe awhile ago - I have not tried making it yet- but I had it at her home a few weeks ago at a Pampered Chef party- and that's how I got this recipe.

Provided by Pat Duran

Categories     Gelatin Salads

Time 15m

Number Of Ingredients 11

3 oz pkg. cherry jello
3 oz pkg. lemon jello
1 3/4 c boiling water,divided
1/4 c lemon juice
21 oz can cherry pie filling
3 oz pkg. cream cheese,softened
1/3 c mayonnaise
8 oz can crushed pineapple and juice
2 c mini marshmallows
1 c thawed whipped topping
1/2 c mini chocolate chips

Steps:

  • 1. Dissolve the cherry jello in 1 cup of the boiling water. Stir in the cherry pie filling, and spread mixture into a 9x13-inch glass dish, and chill until almost set, about 45 minutes. Dissolve the lemon jello in the remaining water; stir in the lemon juice and set aside. Mash the cream cheese in a medium bowl, or soften in the microwave for 20 seconds.Stir in the mayonnaise. Pour lemon gelatin into the cream cheese mixture and stir until smooth. To this mixture add the undrained pineapple.To the lemon /pineapple mixture add the marshmallows and whipped topping. Spread the pineapple mixture over the cherry layer and sprinkle the mini chips over all. Chill in the refrigerator until set. She said she usually makes this dessert the night before. It is so good!!

CHRISTMAS CHERRY SALAD



Christmas Cherry Salad image

This salad is always included in our family potlucks or any special occasion. It is just too good to pass up!

Provided by kennilyn

Categories     Gelatin

Time 2h10m

Yield 6-8 serving(s)

Number Of Ingredients 6

1 (6 ounce) package cherry gelatin
3 cups boiling water
1 (21 ounce) can cherry pie filling
1 (6 ounce) package cream cheese
12 large marshmallows
1 (2 ounce) package Dream Whip topping mix

Steps:

  • Dissolve gelatin in boiling water.
  • Add pie filling.
  • Pour into 9x12 dish.
  • Chill until firm.
  • Melt cream cheese and marshmallows on stove over low heat stirring continually until melted.
  • Cool--then add prepared whipped topping. Blend well.
  • Spread over gelatin.
  • Chill and cut into squares.

Nutrition Facts : Calories 421.2, Fat 14.1, SaturatedFat 9.8, Cholesterol 31.2, Sodium 174, Carbohydrate 62.1, Fiber 0.6, Sugar 13.1, Protein 13.3

BING CHERRY SALAD



Bing Cherry Salad image

For a sweet, fruity salad at your next get-together, this recipe will surely delight. The cherries makes this irresistible.-Cindy Mahn, Huntley, Montana

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 6-8 servings.

Number Of Ingredients 5

1 can (16 ounces) pitted dark sweet cherries, juice reserved
1 package (8 ounces) cream cheese, softened
1 cup drained crushed pineapple
1 carton (8 ounces) frozen whipped topping, thawed
2 cups miniature marshmallows

Steps:

  • Drain cherries, reserving 1/4 cup juice. In a bowl, whip juice with cream cheese. Stir in cherries, pineapple, whipped topping and marshmallows. Chill until serving.

Nutrition Facts : Calories 280 calories, Fat 15g fat (11g saturated fat), Cholesterol 31mg cholesterol, Sodium 92mg sodium, Carbohydrate 33g carbohydrate (26g sugars, Fiber 1g fiber), Protein 3g protein.

CHERRY FRUIT SALAD



Cherry Fruit Salad image

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes

Number Of Ingredients 5

1 pint raspberries
1 pint blueberries
1/2 pound Bing cherries
2 medium oranges, peeled, pith removed
2 tablespoons eau de vie

Steps:

  • In a large bowl, combine the blueberries and raspberries. Working over parchment paper, pit the cherries, discard the pits, and add the fruit to the berry mixture. Section the oranges and add them to the bowl.
  • Pour the juices that have collected on the paper into the bowl, add the eau de vie, and gently toss. Divide among four bowls and serve.

CHERRY DELIGHT SALAD



Cherry Delight Salad image

A very good summer salad or dessert.Easy enough for your kids to get some time working in the kitchen.

Provided by pat Freeman

Categories     Dessert

Time 12h10m

Yield 12 serving(s)

Number Of Ingredients 5

1 (20 ounce) can cherry pie filling
1 (20 ounce) can crushed pineapple, drained
1 (8 ounce) container Cool Whip, thawed
1 (14 ounce) can sweetened condensed milk
1 cup crushed walnuts (optional)

Steps:

  • Mix all of the ingredients together and chill overnight.
  • Enjoy!
  • Cooking time refers to chill time.

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