CHERRY CORDIAL KISS COOKIES
Make and share this Cherry Cordial Kiss Cookies recipe from Food.com.
Provided by loves2bakeSB
Categories Drop Cookies
Time 34m
Yield 48 cookies, 48 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 325 degrees. In a mixing bowl beat butter for 30 seconds on med-high speed. Add powdered sugar and salt beating until combined (scrape sides of bowl). Beat in the cherry liquid and almond extract. Beat in as much flour as you can then use a spoon to mix any remaining flour and the chopped cherries.
- Roll dough into 1 inch balls and place on ungreased cookie sheet about 2 inches apart. Using the bottom of a glass dipped in granulated sugar, flatten the balls until they are about 1/2 inch thick. Bake 14 minutes or until bottoms are light brown. Right away place a chocolate kiss into the center of each cookie then transfer to a wire rack to cool.
CHERRY CORDIAL HOT CHOCOLATE
Make and share this Cherry Cordial Hot Chocolate recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 20m
Yield 8 1/2 cups
Number Of Ingredients 7
Steps:
- Heat the milk, half-and-half, chocolate syrup, and 7 tablespoons cherry juice in a large pan over medium-low heat, stirring frequently.
- Beat whipping cream using an electric mixer on medium speed until foamy; gradually add powdered sugar and remaining cherry juice; beat until soft peaks form.
- Pour hot chocolate into mugs and serve with whipped cream on top; garnish with a cherry.
Nutrition Facts : Calories 549.4, Fat 35.7, SaturatedFat 21.3, Cholesterol 112.7, Sodium 317.8, Carbohydrate 48, Fiber 1.6, Sugar 20.1, Protein 10.5
CHOCOLATE CHERRY CORDIAL COOKIES
Like Chocolate covered cherries but cookies. For those that love the candies, they will LOVE these. The recipe sounds complicated, but it's simple.
Provided by Billiebcc
Categories Dessert
Time 28m
Yield 1 cookie, 30 serving(s)
Number Of Ingredients 14
Steps:
- Pre-heat oven to 350 degrees in a large bowl beat butter, sugar, eggs and rum extract until light and fluffy.
- Add flour cocoa, salt, baking powder and baking soda. Beat well.
- Flatten about 1 tablespoon of dough.
- Place a cherry in the middle of the dough and mold the dough around it.
- Roll in sugar and repeat with remaining dough.
- Place cookies 2 inches apart of an un-greased baking sheet.
- Bake for 8 minutes and let cool on rack.
- For glaze whisk ingredients together and spoon over cookies.
CHERRY CORDIAL ICE CREAM
Provided by Food Network
Time 10m
Yield About 5 1-1/2 quarts
Number Of Ingredients 7
Steps:
- COMBINE all ingredients in ice cream freezer container; mix well. Freeze according to manufacturer's instructions. REFRIGERATOR-FREEZER METHOD: OMIT half-and-half. Whip heavy cream. In large bowl, combine sweetened condensed milk, 1/2 cup chopped maraschino cherries, 1/2 cup mini chocolate chips, 2 teaspoons vanilla and 1/4 teaspoon almond extract; mix well. Fold in whipped cream. Pour into 9 x 5-inch loaf pan or other 2 quart container. Cover. Freeze 6 hours or until firm.
- Calories 432,Total Fat Grams26.6,Calories From Fat 240,Saturated Fat Grams 16.6,Saturated Fat Grams Pct DailyValue 83,CholesterolMilligrams 81,SodiumMilligrams 80,Sodium Milligrams Pct Daily Value 3,Potassium Milligrams 159,Potassium Milligrams Pct Daily Value 4,Total Carbohydrates Grams 28.2,Total Carbohydrates Grams Pct Daily Value 9,Dietary Fiber Grams 0.9,Dietary Fiber Grams Pct Daily Value 4,Sugars Grams 18.7,Vitamin A Pct Daily Value 15,Calcium Pct Daily Value 9,Thiamin Pct Daily Value 2,Niacin Pct Daily Value 4,Vitamin C Pct Daily Value 1,Magnesium Pct Daily Value 8,
- **Nutrient information is not available for all ingredients. Amount is based on available nutrient data."
CHERRY CORDIAL COOKIES
One of my dad's favorite candies is chocolate-covered cherry cordials. I decided to re-create the flavor in these cookies. They were a hit with my taste testers! For extra ease, you could prepare the dough ahead and freeze up to 3 months. -Noelle Myers, Grand Forks, North Dakota
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 3-1/2 dozen.
Number Of Ingredients 7
Steps:
- Place the cookie mix, cherries, butter and egg in a large bowl; beat until well mixed. Shape into 1-in. balls; place 2 in. apart on ungreased baking sheets. Bake at 350° for 10-12 minutes or until edges are browned., Meanwhile, place cherry preserves in a small microwave-safe bowl. Microwave on high for 1 minute. Stir in chocolate chips until melted. If necessary, microwave in 10- to 20-second intervals until chips are melted; stir until blended., Using the back of a tablespoon, make an indentation in the center of each warm cookie. Fill indentations with cherry mixture. Remove to wire racks to cool completely., Microwave white baking chips until melted. Drizzle over cookies. Let stand until set.
Nutrition Facts :
CHERRY CORDIAL COOKIES
My family begs for these treats every year! The holidays just wouldn't be the same without them.
Provided by CateCooks
Categories Desserts Specialty Dessert Recipes Liqueur Dessert Recipes Kirschwasser
Yield 12
Number Of Ingredients 13
Steps:
- Immerse dried cherries in boiling water for 2 to 3 minutes. Drain and set in a small bowl with the cherry liqueur to soak, the longer, the better. Preheat the oven to 350 degrees F (175 degrees C). Line cookie sheets with parchment paper.
- In a medium bowl, cream the butter with the brown sugar and white sugar. Stir in the egg, vanilla, and almond extract. Sift together the flour, and baking soda; stir into the creamed mixture. Gently fold in the cherries, with the liqueur, white chocolate, semi-sweet chocolate and macadamia nuts. Batter should be soft and creamy.
- Drop cookie dough by tablespoons onto the prepared cookie sheet. Leave 2 to 3 inches of space between cookies. Bake for 12 to 13 minutes in the preheated oven, cookies should be lightly browned. Remove from baking sheet to cool on wire racks.
Nutrition Facts : Calories 393.9 calories, Carbohydrate 49.3 g, Cholesterol 38.1 mg, Fat 18.2 g, Fiber 2.4 g, Protein 4.5 g, SaturatedFat 9.1 g, Sodium 74.1 mg, Sugar 33.3 g
CHOCOLATE CHERRY CORDIAL MUFFINS
Make and share this Chocolate Cherry Cordial Muffins recipe from Food.com.
Provided by Marg CaymanDesigns
Categories Quick Breads
Time 40m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375°F Grease 12 muffin pan cups or line with paper liners.
- In large bowl, combine flour, 1 3/4 cups chocolate morsels, brown sugar, granulated sugar, baking powder, baking soda, and salt.
- Stir in cherries.
- In small bowl, combine milk, oil, and egg until well blended.
- Add liquid ingredients to dry ingredients; stir just until moistened.
- Spoon batter into prepared muffin cups until full.
- Sprinkle with remaining 1/4 cup chocolate morsels.
- Bake 18 to 20 minutes, or until muffins are golden.
- Cool in pan 10 minutes.
- Remove from pan; serve warm or cool completely on wire rack.
STRAWBERRY/RASPBERRY/CHOCOLATE CHERRY CORDIAL PIE
I prefer a open top strawberry pie, a top crust detracts from the taste of the berries.
Provided by Dennis Purcell
Categories Pies
Number Of Ingredients 7
Steps:
- 1. SEPARATE OUT 2 CUPS OF THE WORSE LOOKING STRAWBERRIES AND 1/3 OF THE RASPBERRIES. Crush the berries in a small sauce pan, add 1 cup of the water and the sugar.
- 2. bring the berries to a slow boil for about 10 minutes, crush more with a masher.
- 3. mix the corn starch in with the remaining 2/3C. water. When the berries have boiled for 10 minutes add the corn starch/water mixture while stirring.
- 4. continue to stir constantly until the mixture thickens and turns clear (not cloudy white from the corn starch) Add the package of coco mix or any other coco mix that you like i.e.Quick.
- 5. pour a portion of the mixture into the pie shell, spread around all the remaining cleaned strawberries and raspberries into the pie shell; pour the remainder of the strawberry mix over the strawberries. Spread around.
- 6. refrigerate the pie until cool. sprinkle with chocolate pieces or whipped cream if you like before serving.
HERSHEY'S CHERRY CORDIAL CREME CHEESECAKE
Taken from the back of a package of Hershey's Cherry Cordial Kisses. The title of the recipe is misleading, as it is not, in fact, a cheesecake. The cake is chocolate. There are a lot of ingredients, but it looks more complicated than it really is. I've made it several times, every time without a hitch. I was so impressed with how it turned out it's the background picture on my cell phone, and it definitely tastes as good as it looks!
Provided by ckmclements
Categories Cheesecake
Time 1h25m
Yield 8-10 serving(s)
Number Of Ingredients 13
Steps:
- Heat oven to 350.
- Line 9-inch round cake pan with foil, extending foil beyond the sides. Grease foil.
- Stir together melted butter, granulated sugar, and vanilla in a large bowl. Add eggs. Beat well using spoon. Stir together flour, cocoa, baking powder, and salt. Gradually add to egg mixture, beating with a spoon until well blended. Spread batter in prepared pan.
- Bake 25 minutes or until cake is set. (Cake is fudgy and will not test done.) Remove from oven. Cool completely in pan on wire rack.
- Beat cream cheese and powdered sugar in medium bowl until well blended. Beat whipping cream until stiff. Gradually fold into cream cheese mixture, blending well. Spread over brownie layer. Cover. Refrigerate until serving time. Use foil to lift out of pan; remove foil.
- Just before serving, put cherry pie filling in 5-inch wide heart shape in center of dessert. (I went to Wal-Mart and found a set of heart-shaped cookie cutters to do this step.) Place kisses around edge. Cut into wedges; serve with remaining pie filling. Cover; refrigerate leftover dessert.
CHERRY CORDIAL CAKE BALLS
Brandy and coffee add mild flavor to these scrumptious cherry cake balls. -Susan Westerfield, Albuquerque, New Mexico
Provided by Taste of Home
Categories Desserts
Time 1h35m
Yield 6 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the cake mix, 1-1/4 cups coffee, oil and eggs; beat on low speed for 30 seconds. Beat on medium for 2 minutes. , Pour batter into a greased and floured 13x9-in. baking pan. Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool completely., Place cherries in a food processor; cover and process until coarsely chopped. Transfer to a small bowl; stir in the brandy, preserves and remaining coffee., Crumble cake into a large bowl. Add frosting and cherry mixture; beat well. Shape into 1-in. balls., In a microwave, melt candy coating and shortening; stir until smooth. Dip balls in chocolate mixture; allow excess to drip off. Place on waxed paper; let stand until set. Store in an airtight container overnight before serving.
Nutrition Facts : Calories 200 calories, Fat 10g fat (7g saturated fat), Cholesterol 9mg cholesterol, Sodium 51mg sodium, Carbohydrate 27g carbohydrate (24g sugars, Fiber 1g fiber), Protein 1g protein.
CHERRY CORDIAL SHOT.
Great Holiday after dinner drink
Provided by Valisia Grebe
Categories Other Drinks
Time 5m
Number Of Ingredients 6
Steps:
- 1. Shake well pour in shot glass, top with whip cream and maraschino cherry
CHERRY CORDIAL PIE
Make and share this Cherry Cordial Pie recipe from Food.com.
Provided by Diana Adcock
Categories Pie
Time 1h5m
Yield 8-10 serving(s)
Number Of Ingredients 16
Steps:
- In a heavy saucepan mix together sugar, flour, and cornstarch.
- Stir in some of the milk until a heavy paste forms.
- Gradually stir in remaining milk.
- Cook over medium heat, stirring until nicely thickened, aroound 8-10 minutes.
- Whisk together egg yolks and egg until slightly frothy.
- Stir in 1 cup of the thickened milk mixture whisking well.
- Pour into remaining milk mixture in pan.
- Cook over medium heat, stirring constantly until bubbles JUST appear.
- Remove from heat.
- Stir in butter, vanilla and almond extracts, continuing to stir until the butter is melted and well incorporated.
- Press a piece of plastic wrap on the surface and cool completly.
- In the top of a double boiler over simmering water melt the chocolate morsels with water.
- Spread evenly over the bottom of the pre-baked crust.
- Arrange cherries over chocolate layer.
- Pour filling slowly around the cherries and over crust.
- In a medium saucepan heat cream until small bubbles appear around edge of pan.
- Remove from heat.
- Stir in chocolate morsels until well combined and glossy.
- Stir in butter.
- Pour into a bowl, cool until slightly thickened.
- Pour frosting over pie smothing the top evenly.
- Chill.
CHERRY CORDIAL CREME COOKIES
Steps:
- Heat oven to 350 degrees. Grease and flour cookie sheet or line with parchment paper. Stir brownie mix, syrup pouch, cocoa, water, oil, and eggs in medium bowl until well blended. Drop by scant teaspoons onto prepared cookie sheet. Bake 8 minutes or until set. Cool 3 to 4 minutes; sprinkle with powdered sugar. Immediately press frozen chocolate into center of each cookie. Remove from cookie sheet. Cool completely.
CHERRY CORDIAL COOKIES
You need these soft sugar cookies on your holiday cookie tray. They have little bits of dried cherries, are topped with a dollop of chocolaty cherry preserves and drizzled with white chocolate. Oh my... they're good. Chewy, chocolaty, sweet, and fantastic.
Provided by Noelle Myers
Categories Chocolate
Time 40m
Number Of Ingredients 10
Steps:
- 1. Pre-heat oven to 350° F.
- 2. Cream together butter and sugar.
- 3. Blend in egg and vanilla.
- 4. Sift together flour, baking powder, and salt.
- 5. Add to butter mixture along with dried cherries, just until blended.
- 6. Scoop rounded teaspoonsful of dough onto a parchment-lined baking sheet.
- 7. Bake at 350° F. for 10-12 minutes or until lightly golden.
- 8. While cookies are baking, melt cherry preserves. In a microwave-safe bowl, heat cherry preserves on high for one minute in the microwave.
- 9. Using an immersion blender blend the preserves to break up the cherries. Or use a small chopper or fork to mash them.
- 10. Stir semi-sweet chocolate chips into the hot cherry preserves. Continue to stir until chocolate chips are melted and the mixture is smooth.
- 11. Remove cookies from the oven. Using the back of a spoon, immediately form a shallow well on the top of each cookie. Transfer cookies to a rack to cool.
- 12. Spoon chocolate cherry mixture into the wells on top of each cookie.
- 13. Melt white chocolate chips in a double boiler or in a stainless steel bowl set over boiling water.
- 14. Drizzle white chocolate over filled cookies. Allow to cool completely.
CHERRY BOUNCE -- A CORDIAL
Make and share this Cherry Bounce -- A Cordial recipe from Food.com.
Provided by Mirj2338
Categories Beverages
Time P1m29D
Yield 1 quart
Number Of Ingredients 4
Steps:
- Place the cherries in a 1 quart glass container, being careful not to crush the fruit.
- Add the sugar and the lemon peel.
- Fill the container with the bourbon.
- Seal the lid and gently shake the jar, or move it around the counter to distribute the alcohol and sugar evenly.
- The sugar will continue to dissolve over time.
- Place the cordial in a cool, dark place for 2 months to allow the liquor to be infused with the flavor.
- Jump start the process by placing the container on a sunny windowsill for the 1st two weeks.
- The fluctuating temperatures of the daytime sun and the cool evenings will speed the flavor infusion.
DARK CHOCOLATE CHERRY CORDIAL BROWNIES
I saw this recipe posted by a friend and decided to try it. It's really good and just for someone who loves Chocolate and Cherry Cordials.
Provided by Julie Mitchell
Categories Other Desserts
Time 1h5m
Number Of Ingredients 19
Steps:
- 1. Preheat the oven to 350 degrees F. Grease an 8x11 inch pan. Drain the cherries and coarsely chop them. Spread them out on a paper towel to dry slightly.
- 2. In a small bowl, whisk together the flour, dark cocoa powder, salt, and baking powder. Melt the butter and pour into a large bowl. Whisk in the dark chocolate chips until melted. Whisk in the sugar and then the eggs. Stir in the dry ingredients. Pour into the prepared pan and bake for 20-25 minutes. Cool completely.
- 3. For the buttercream, beat the butter together with the powdered sugar and extracts. Add the milk and maraschino cherry juice until it reaches a desired consistency. Fold in the chopped cherries. Frost the cooled brownies. Chill for 30 minutes and then cut into squares. Melt the remaining 1/4 cup chocolate chips and stir in the oil. Drizzle over the frosted cut brownies.
EASY CHERRY CORDIAL COOKIES
Yes these taste like the chocolate covered cherries that we love! So easy and quick to make these are sure to become one of your most brought quick sweets to dinners and get togethers!
Provided by Denise Regan
Categories Other Snacks
Time 30m
Number Of Ingredients 3
Steps:
- 1. Preheat oven to 350 degrees.
- 2. Set cookie dough at room temp for approx 10 min to soften.
- 3. Empty dough into bowl. Add dry pkg of sugar free cherry jello mix well til dough is a bright pink throughou. Add level 1/2 cup of semi sweet choc chip morsels and fold into dough.
- 4. Spoon batter onto cookie sheet spaced 2" apart. I use a serving spoon. Just depends on what size you want your cookies to be.
- 5. Bake at 350 for 10-13 minutes. For a gooey cookie 10 mins.
- 6. ***You may also use a sugar cookie dry mix for the cookie dough. Just follow the directions on the box for the cookies mixing well and then add the sugar free cherry jello and chocolate chip morsels. These make a more cakey cookie. I have made these cookies both ways and both are awesome!
CHOCOLATE CHERRY CORDIAL CAKE
Steps:
- Preheat oven to 350 degrees Grease and flour 2 9 inch cake pans (I used 1 silicone rose shaped pan) Stir together cake mix and cocoa. Make a well in the center and pour in water, mayonnaise and eggs. Beat on low speed until blended. Scrape bowl, and beat 2 minutes on medium speed. Stir in cherries. Pour batter into prepared pan. Bake 35-45 minutes. (approx 75 minutes in rose pan) until knife inserted in center comes out clear. Pour Amaretto all over cake and leave soaking in pan for 24 hours. Remove and dust with 10x sugar. Notes: Don't know what would happen with less cocoa, maybe need less mayonnaise? May use cherry juice in place of water next time.
CHOCOLATE CHERRY CORDIAL BARS
These bars are the ultimate treat. With chocolate and cherries you can't go wrong (in my opinion :).
Provided by Karen..
Categories Bar Cookie
Time 40m
Yield 30 bars
Number Of Ingredients 11
Steps:
- Preheat oven to 350°.
- Grease a 10 x 15 pan.
- Combine butter, eggs, sugars and extracts in a large bowl and beat at medium until well blended.
- Combine flour, soda and cinnamon and mix into creamed mixture until just blended.
- Stir in pie filling and chocolate chips.
- Spread in pan.
- Bake for 25 minutes or until lightly browned.
- Cool completely in pan on wire rack.
- Sprinkle with confectioner's sugar or drizzle with melted chocolate, if desired.
- Cut into 2 1/2 x 2 inch bars.
Nutrition Facts : Calories 127.2, Fat 5.5, SaturatedFat 3.2, Cholesterol 26.6, Sodium 84.9, Carbohydrate 18, Fiber 0.4, Sugar 5.9, Protein 1.5
CHERRY CORDIAL ICE CREAM
Make and share this Cherry Cordial Ice Cream recipe from Food.com.
Provided by looneytunesfan
Categories Frozen Desserts
Time 10m
Yield 1 1/2 quarts
Number Of Ingredients 8
Steps:
- In ice cream freezer container, combine all ingredients; mix well.
- Freeze according to manufacturer's instructions. Freeze leftovers.
- Notes: Refrigerator-Freezer Method: Omit half-and-half. Whip whipping cream. In large bowl, combine EAGLE BRAND®, 1/2 cup chopped maraschino cherries, 1/2 cup mini chocolate chips, 2 teaspoons vanilla and 1/4 teaspoon almond extract; mix well. Fold in whipped cream. Pour into 9x5-inch loaf pan or other 2 quart container. Cover. Freeze 6 hours or until firm. Freeze leftovers.
Nutrition Facts : Calories 3119.8, Fat 203.9, SaturatedFat 126.1, Cholesterol 644.1, Sodium 606.9, Carbohydrate 302.6, Fiber 11.2, Sugar 266.5, Protein 41
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