Best Cherry And Pear Crock Pot Dessert Recipes

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SLOW COOKER CHERRY DUMP CAKE RECIPE



Slow Cooker Cherry Dump Cake Recipe image

Slow cooker cherry dump cake recipe

Provided by Stefanie Fauquet

Categories     Dessert

Number Of Ingredients 3

1 box Yellow Cake Mix
42 oz Cherry Pie Filling (2 cans)
1/2 cup melted Butter

Steps:

  • Combine melted butter and cake mix in a bowl. Mix until well distributed.
  • Grease slow cooker.
  • Spread contents of both cans of cherries on bottom of slow cooker.
  • Crumble butter mixture over top of cherries.
  • Cover and cook on high for 2 hours or low for 4 hours.

SLOW-COOKER CHERRY BUCKLE



Slow-Cooker Cherry Buckle image

I saw this recipe on a cooking show and came up with my own version. When the comforting aroma of this homey dessert drifts through the house, it's hard not to take a peek inside. -Sherri Melotik, Oak Creek, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 3h10m

Yield 8 servings.

Number Of Ingredients 9

2 cans (15 ounces each) sliced pears, drained
1 can (21 ounces) cherry pie filling
1/4 teaspoon almond extract
1 package yellow cake mix (regular size)
1/4 cup old-fashioned oats
1/4 cup sliced almonds
1 tablespoon brown sugar
1/2 cup butter, melted
Vanilla ice cream, optional

Steps:

  • In a greased 5-qt. slow cooker, combine pears and pie filling; stir in extract. In a large bowl, combine cake mix, oats, almonds and brown sugar; stir in melted butter. Sprinkle over fruit., Cook, covered, on low until topping is golden brown, 3-4 hours. If desired, serve with ice cream.

Nutrition Facts : Calories 324 calories, Fat 13g fat (8g saturated fat), Cholesterol 31mg cholesterol, Sodium 152mg sodium, Carbohydrate 49g carbohydrate (24g sugars, Fiber 2g fiber), Protein 1g protein.

CHERRY AND PEAR CROCK POT DESSERT



Cherry and Pear Crock Pot Dessert image

This is an easy and delicious dessert.

Provided by ALEKSANDRA B.

Categories     Fruit Desserts

Time 3h10m

Number Of Ingredients 9

1(29 oz) can(s) diced pears in syrup
1(21 oz) can(s) cherry pie filling
1/2 tsp almond extract
1 box yellow cake mix
5 Tbsp butter, cut to small pieces
1/2 c oatmeal, uncooked
1/4 c brown sugar
1 tsp cinnamon
1/4 c sliced almonds

Steps:

  • 1. Combine pears in syrup,cherry pie filling and almond extract.Pour into greased slow cooker.
  • 2. Sprinkle cake mix over fruit mixture and dot with butter.
  • 3. Mix together oatmeal,brown sugar,cinnamon and almonds.Sprinkle over cake mix.
  • 4. Cook on high for 3 hours.Serve with whipped topping or vanilla ice cream.

SLOW COOKER SPICED POACHED PEARS



Slow Cooker Spiced Poached Pears image

Some of the many reasons I love this dessert recipe are: it's on the healthy side; it's easy to make; the recipe can be mostly prepared in advance of company arriving; and the presentation is lovely.-Jill Mant, Denver, Colorado

Provided by Taste of Home

Categories     Desserts

Time 4h25m

Yield 8 servings.

Number Of Ingredients 14

1-1/2 cups dry red wine or cranberry juice
1/3 cup packed brown sugar
2 tablespoons dried cherries
1 tablespoon ground cinnamon
1 whole star anise
1 dried Sichuan peppercorn, optional
4 ripe Bosc pears
GANACHE:
6 ounces bittersweet chocolate, chopped
1/4 cup heavy whipping cream
TOPPINGS:
2 tablespoons pine nuts
Fresh blackberries
Sweetened whipped cream, optional

Steps:

  • In a 3-qt. slow cooker, mix wine, brown sugar, cherries, cinnamon, star anise and, if desired, peppercorn until blended. Peel and cut pears lengthwise in half. Remove cores, leaving a small well in the center of each. Arrange pears in wine mixture., Cook, covered, on low 4-5 hours or until pears are almost tender. Discard star anise and peppercorn., Place chocolate in a small bowl. In a small saucepan, bring cream just to a boil. Pour over chocolate; stir with a whisk until smooth., To serve, remove pears to dessert dishes; drizzle with some of the poaching liquid. Spoon ganache into wells of pears. Top with pine nuts and blackberries. If desired, serve with whipped cream.

Nutrition Facts : Calories 295 calories, Fat 12g fat (6g saturated fat), Cholesterol 8mg cholesterol, Sodium 8mg sodium, Carbohydrate 30g carbohydrate (22g sugars, Fiber 4g fiber), Protein 2g protein.

CHERRY CHOCOLATE CROCK POT DESSERT



Cherry Chocolate Crock Pot Dessert image

Make and share this Cherry Chocolate Crock Pot Dessert recipe from Food.com.

Provided by Mirj2338

Categories     Dessert

Time 3h5m

Yield 12 serving(s)

Number Of Ingredients 3

1 (21 ounce) can cherry pie filling
1 (18 ounce) package chocolate cake mix
1/2 cup butter

Steps:

  • Place pie filling in slow cooker.
  • Combine dry cake mix and butter.
  • Sprinkle over filling.
  • Cover and cook on low for 3 hours.

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