Best Cheesy Zucchini And Potatoes Recipes

Zucchini and Potato Bake image

Provided by Jana

Time 1h15m

Yield 6

Number Of Ingredients 9

2 medium zucchini, quartered and cut into large pieces
4 medium potatoes, peeled and cut into large chunks
1 medium red bell pepper, seeded and chopped
1 clove garlic, sliced
½ cup dry bread crumbs
¼ cup olive oil
paprika to taste
salt to taste
ground black pepper to taste

Steps:

Preheat oven to 400 degrees F (200 degrees C).
In a medium baking pan, toss together the zucchini, potatoes, red bell pepper, garlic, bread crumbs, and olive oil. Season with paprika, salt, and pepper.
Bake 1 hour in the preheated oven, stirring occasionally, until potatoes are tender and lightly brown.

Nutrition Facts : Calories 242.7 calories, Carbohydrate 35 g, Fat 9.8 g, Fiber 4.8 g, Protein 5.1 g, SaturatedFat 1.4 g, Sodium 108 mg, Sugar 3.6 g

Cheesy Zucchini and Potatoes image

Provided by Carol Junkins

Categories Vegetables

Time 25m

Number Of Ingredients 6

Steps:

1. Saute onions and zucchini in vegetable oil until tender. Par-boil potatoes ~ peel and slice. Add potato slices to onion and zucchini. Season with garlic powder, salt and pepper. Cook until potatoes begin to brown. Top with shredded cheddar cheese. Cover until cheese is melted.
2. Serve with meat, fish, or poultry.

Cheesy Potato Zucchini Casserole image

Provided by adventuresofanameri

Categories < 4 Hours

Time 1h5m

Yield 12 serving(s)

Number Of Ingredients 11

1 large zucchini or 2 small zucchini
3 medium russet potatoes
6 green onions
10 3/4 ounces cheddar cheese soup
3/4 cup sour cream
1/4 cup milk
1 teaspoon salt
1/2 teaspoon black pepper
1 cup colby-monterey jack cheese
2 tablespoons butter, melted
1 cup panko breadcrumbs

Steps:

Preheat oven to 375.
Slice zucchini lengthwise, then place flat side down on cutting board and thinly slice into half circles.
Peel potatoes, then slice them lengthwise, place flat side down on cutting board, and thinly slice into half circles.
Chop green onions.
Place vegetables into a bowl, add cheddar cheese soup, sour cream, milk, salt, and pepper. Stir until well combined.
Spread mixture in a greased 13x9 pan.
Top with cheese.
Mix melted butter and bread crumbs together.
Top the dish with bread crumb mixture.
Bake for 50 minutes.