Best Cheesy Potatoes And Smoked Sausage Recipes

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CHEESY POTATOES WITH SMOKED SAUSAGE



Cheesy Potatoes with Smoked Sausage image

Meat and Potatoes, a time-tested, delicious combination that everyone loves. Hillshire Farm® Smoked Sausage with potatoes and melted cheese served with sour cream and onion. In other words: delicious.

Provided by Hillshire Farm(R) Brand

Categories     Trusted Brands: Recipes and Tips     Hillshire Farm®

Time 55m

Yield 6

Number Of Ingredients 7

1 (1 pound) package Hillshire Farm® Smoked Sausage
1 (20 ounce) package refrigerated shredded hash brown potatoes
2 cups shredded Cheddar cheese
1 cup sour cream
1 medium onion, chopped
¼ cup butter or margarine, melted
¼ teaspoon ground black pepper

Steps:

  • Preheat oven to 350 degrees F. Lightly spray a 13 x 9-inch baking pan with non-stick cooking spray. Cut sausage into 1/2" cubes. Combine all ingredients in a large bowl.
  • Spread mixture evenly in prepared pan. Bake 40-45 minutes or until lightly browned. Let stand 5 minutes before serving.

Nutrition Facts : Calories 647.4 calories, Carbohydrate 26.6 g, Cholesterol 124 mg, Fat 49.8 g, Fiber 3.3 g, Protein 21.5 g, SaturatedFat 25.9 g, Sodium 1021.6 mg, Sugar 1 g

CHEESY SMOKED SAUSAGE AND POTATO CASSEROLE



CHEESY SMOKED SAUSAGE AND POTATO CASSEROLE image

This cheesy smoked sausage and potato casserole is packed with flavor. It's easy to make and oh so good.

Provided by Crystal Wilkinson

Categories     Casseroles

Time 1h5m

Number Of Ingredients 10

3 c potatoes, peeled, boiled and cubed
1 lb skinless smoked sausage
4 Tbsp butter
4 Tbsp flour
2 c milk
1/2 tsp salt
1/4 tsp pepper
1/8 tsp paprika
1/2 lb velveeta cheese cubed
1/2 c shreded cheddar cheese

Steps:

  • 1. Cut skinless smoked sausage in half, lengthwise, and then chop into 1/2" pieces. Cook in a frying pan for about 15 minutes, turning frequently to slightly brown.
  • 2. Preheat oven to 350°F
  • 3. Place potatoes in 2 quart casserole. Add cooked meat and give it a gentle toss.
  • 4. Mix all remaining ingredients (except for shredded cheese & the paprika) in a saucepan over medium heat until warm, melted and smooth. (stir constantly.) Pour cheese sauce over potatoes and meat.
  • 5. Sprinkle shredded sharp cheddar cheese on top, and then sprinkle paprika evenly over the top. Bake for 35-45 minutes (watch, until golden brown on top).

CHEESY POTATOES AND SMOKED SAUSAGE



Cheesy Potatoes and Smoked Sausage image

Make and share this Cheesy Potatoes and Smoked Sausage recipe from Food.com.

Provided by sjpayne1

Categories     Meat

Time 1h25m

Yield 4-6 serving(s)

Number Of Ingredients 9

10 -12 medium potatoes (peeled or skin on, chopped to about 2in)
2 links smoked sausage, cut up
2 -4 cups cheese (of your choice, depends on how cheesy you want it)
1/2 cup butter (salted or unsalted, 1/2 melted, 1/2 sliced)
salt (to taste)
pepper (to taste)
garlic powder (to taste)
1 small onion, chopped (I use frozen chopped)
1 small green pepper, chopped (I use frozen chopped)

Steps:

  • Preheat oven to 400 degrees.
  • In a 9x13 pan place chopped potatoes.
  • Pour melted butter on potatoes, stir until well coated.
  • Sprinkle with salt, pepper, and garlic powder to taste and stir.
  • Place the remaining butter on top.
  • Cover with foil and bake for 30 minutes.
  • While potatoes are cooking saute onion and green pepper in pan.
  • After 30 mins are up add sausage and onion/green peppers to potatoes.
  • Stir to coat and replace foil.
  • Bake an additional 30 minutes or until potatoes are tender.
  • Remove from oven and add cheese, place in oven for about 5 minutes or until cheese is melted.
  • Stir and Serve.

Nutrition Facts : Calories 915.6, Fat 47, SaturatedFat 26.6, Cholesterol 117.9, Sodium 1062.8, Carbohydrate 100.3, Fiber 12.3, Sugar 5.7, Protein 26.5

CHEESY POTATOES WITH SMOKED SAUSAGE



Cheesy Potatoes With Smoked Sausage image

I found this on a card at the grocery store and wanted to post for safekeeping. It sounds a lot like Cracker Barrel hash brown casserole with a bit of meat to make it a meal! Decadent and yummy!! I am making a few adjustments based on our preferences, but will put the original recipe in parentheses.

Provided by smellyvegetarian

Categories     < 60 Mins

Time 55m

Yield 6 serving(s)

Number Of Ingredients 7

1 (16 ounce) package smoked turkey sausage (original called for pork)
1 (20 ounce) bag shredded hash brown potatoes (refrigerated)
1 1/2 cups reduced-fat cheddar cheese
1 cup reduced-fat sour cream
1 onion, diced
1/8 cup Smart Balance butter spread, melted
1/4 teaspoon black pepper

Steps:

  • Preheat oven to 350.
  • Lightly spray a 13 x 9 inch pan with cooking spray.
  • Cut sausage into 1/2" cubes.
  • Combine all ingredients in a large bowl. Spread evenly in prepared pan.
  • Bake 40-45 minutes, or until lightly browned. Let stand 5 minutes before serving.

Nutrition Facts : Calories 417, Fat 26.2, SaturatedFat 10.1, Cholesterol 65.6, Sodium 794.8, Carbohydrate 32.4, Fiber 2.2, Sugar 4.4, Protein 15.6

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