Best Cheesy Potato Fries Recipes
CHEESY POTATO FRIES RECIPE - (4.5/5)
Provided by á-11135
Number Of Ingredients 12
Steps:
- Cut potatoes into "steak french fries" size. {I like them thicker...but that means it will also take a little longer to cook than skinny ones.} Place on foiled baking sheet. Drizzle with olive oil and lightly toss with tongs. Sprinkle salts and pepper over the potatoes. Bake 400 for 40 minutes or until fork tender in seperate bowl mix: sour cream, Ranch dressing and milk. on a separate platter smooth out 3/4 of the sour cream sauce. place hot potatoes on sour cream sauce. drizzle remaining sour cream sauce on potatoes Sprinkle toppings. Place under broiler for a few seconds to re-melt cheese. It's going to be messy and delicious.
CHEESY GROUND BEEF & MUSHROOM POTATO FRIES
Start with frozen French fried potatoes-and end with baked fries covered with a cheesy sauce made with sautéed ground beef, onions and mushrooms.
Provided by My Food and Family
Categories Home
Time 20m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Heat oven to 425ºF.
- Cook fries as directed on package.
- Meanwhile, brown meat with onions in large skillet; drain. Add mushrooms; cook 4 to 5 min. or until tender. Stir in sauce; cook 3 to 4 min. or until heated through, stirring occasionally.
- Transfer fries to baking dish; top with meat sauce and cheese. Bake 2 min. or until cheese is melted.
Nutrition Facts : Calories 480, Fat 21 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 90 mg, Sodium 1250 mg, Carbohydrate 0 g, Fiber 6 g, Sugar 0 g, Protein 35 g
CHEESY POTATO FRIES
Categories Cheese Potato Appetizer Breakfast Brunch Side Bake Super Bowl Kid-Friendly St. Patrick's Day Father's Day Backyard BBQ Dinner Lunch Buffet
Number Of Ingredients 14
Steps:
- Cut potatoes into "steak french fries" size. Place on foiled baking sheet. Drizzle with olive oil and lightly toss with tongs. Sprinkle salts and pepper over the potatoes. Bake 400 for 40 minutes or until fork tender in seperate bowl mix sour cream, Ranch dressing and milk. Wisk Together on a separate platter smooth out 3/4 of the sour cream sauce. place hot potatoes on sour cream sauce. drizzle remaining sour cream sauce on potatoes Sprinkle toppings. Place under broiler for a few seconds to re-melt cheese. It's going to be messy and delicious.
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