Best Cheese Spinach Balls Recipes
SPINACH-CHEESE BALLS
Make a veggie-lovers version of our classic and highly-rated Sausage-Cheese Balls appetizer.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 25m
Yield 30
Number Of Ingredients 7
Steps:
- Heat oven to 400°F. Spray cookie sheet with cooking spray. In large bowl, mix all ingredients, except pasta sauce. Shape mixture into 1-inch balls; place on cookie sheet.
- Bake 10 to 15 minutes or until golden brown. Immediately remove from pan. Serve with pasta sauce.
Nutrition Facts : Calories 45, Carbohydrate 3 g, Cholesterol 10 mg, Fiber 0 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Cheese Ball, Sodium 130 mg, Sugar 0 g, TransFat 0 g
SPINACH CHEESE BALLS
Bisquick recipe book and tweaked by me.
Provided by Pat Duran
Categories Cheese Appetizers
Time 25m
Number Of Ingredients 7
Steps:
- 1. Heat oven to 400^. Spray cookie sheet with cooking spray. Squeeze all moisture from spinach then fluff with fork. In a large bowl, mix all ingredients together, except sauces. Shape into 1-inch balls; place on cookie sheet. Bake 10-15 minutes or until golden brown. Immediately remove from pan. Serve with warm sauces. --- Note: You may like to press dough into a sprayed 11x7-inch baking dish and bake according to directions. Cut into squares and top with your favorite sauce.
SPINACH CHEESE BALLS (USING CANNED SPINACH)
Another way to use canned spinach from Popeye website. Can be frozen after shaping into balls then cover with foil. Freeze to firm and when frozen remove from cookie sheet and store in freezer bag. Do not thaw before baking.
Provided by shellbee
Categories < 60 Mins
Time 45m
Yield 5 dozen, 6-8 serving(s)
Number Of Ingredients 6
Steps:
- mix all ingredients together in large bowl.
- refrigerate 20 min or till needed.
- preheat oven to 350.
- roll chilled mixture into 1 in balls.
- put on greased cookie sheet.
- bake 15 minutes.
CHEESE SPINACH BALLS
Make and share this Cheese Spinach Balls recipe from Food.com.
Provided by Gingerbee
Categories Lunch/Snacks
Time 25m
Yield 100 bite size balls
Number Of Ingredients 10
Steps:
- Defrost spinach, drain and squeeze dry.
- In a large bowl combine all the ingredients.
- Mix well.
- Using teaspoons full, roll spinach into 1-inch round bite-size balls.
- Place on a cookie sheet coated with a non-stick cooking spray and bake for 20 minutes in a 350 degree oven.
Nutrition Facts : Calories 32, Fat 2.1, SaturatedFat 1.2, Cholesterol 15.7, Sodium 48.1, Carbohydrate 2.2, Fiber 0.3, Sugar 0.3, Protein 1.3
CHEESE SPINACH BALLS
Number Of Ingredients 11
Steps:
- 1. Defrost spinach, drain and squeeze dry. In a large bowl combine all the ingredients. Mix well. 2. Using teaspoons full, roll spinach into 1-inch round bite-size balls. Place on a cookie sheet coated with a non-stick cooking spray and bake for 20 minutes in a 350° F oven.
Nutrition Facts : Nutritional Facts Serves
SPINACH CHEESE BALLS
This is a quick & easy finger food that can be made a head of time. I always have to make lots when my brothers are home.
Provided by Vanessa "Nikita" Milare @Kitkat777
Categories Cheese Appetizers
Number Of Ingredients 7
Steps:
- Heat the oven to 400F. Spray a cookie sheet with cooking spray. In a large bowl mix all the ingredients, except the tomato sauce.
- Shape mixture into 1 inch size balls & place on cookie sheet.
- Bake for about 10 to 15 mins or until golden brown. Remove immediately from pan.
- Serve with the tomato sacue.
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