Best Canned Salmon Lunch Recipes

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10 BEST WAYS TO USE CANNED SALMON



10 Best Ways to Use Canned Salmon image

Try these canned salmon recipes for easy meals you can throw together in a pinch. From patties to salad to pasta, canned salmon is as versatile as it gets.

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 10

Salmon Patties
Salmon Salad
Salmon Pasta
Salmon Cracker Spread
Salmon Spring Rolls
Salmon Salad Sandwich
Kale Salmon Caesar Salad
Salmon Souffle
Salmon Wraps
Salmon Chowder

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a canned salmon recipe in 30 minutes or less!

Nutrition Facts :

CANNED SALMON LUNCH



Canned Salmon Lunch image

All five of my kids eat this, and my picky eater requests it for lunch often. Serve on crackers.

Provided by Caramia

Categories     Salad     Seafood Salad Recipes     Salmon Salad Recipes

Time 5m

Yield 6

Number Of Ingredients 4

1 (14.75 ounce) can salmon, drained and flaked
¼ cup mayonnaise
¼ cup chopped mild pickled pepper rings
1 tablespoon pickled pepper juice

Steps:

  • Mix salmon, mayonnaise, peppers, and pepper juice in a bowl.

Nutrition Facts : Calories 182.4 calories, Carbohydrate 0.9 g, Cholesterol 33.8 mg, Fat 12.3 g, Fiber 0.1 g, Protein 16.2 g, SaturatedFat 2.2 g, Sodium 300 mg, Sugar 0.5 g

CANNED SALMON



canned salmon image

Make and share this canned salmon recipe from Food.com.

Provided by donnie chettleborou

Categories     Very Low Carbs

Time 3h

Yield 16 pints

Number Of Ingredients 3

salmon
vinegar
salt

Steps:

  • stuff salmon tightly in canning jar place 1/2 tsp salt and 1 tsp.
  • white vinegar on top.
  • rub the top of jar with a vinegared papertowel to ensure all grease and salmon is off the top, very important step for sealing jar.
  • place lid and tighten ring.
  • put in pressure canner and add three quarts water.
  • seal canner and boil til steam comes out poppycock.
  • turn down poppycock and watch the pressure gauge til 10 lbs.
  • time 90 minutes.
  • this is for pints adjust salt and vinegar accordingly to jar size.
  • you use this recipe for salmon bone in.

Nutrition Facts :

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