Best Candy Cane Cooler Recipes
CANDY CANE COOLER
Steps:
- Place crushed candy cane bits into pint glass. Muddle the candy cane slightly, breaking up the bigger pieces. Do not over-muddle into a powder. Add vodka, brandy and half-and-half and stir. Pour into a shaker with ice. Shake lightly to chill and strain into old-fashioned glass full of ice. Add a peppermint stick and stir. Garnish with a mint sprig.
- Thoroughly wash mint leaves and place in a decanter or jar. Empty vodka into container and muddle slightly to release the essential oils. Store in a cool, dark place for at least 3 days - longer if you want a stronger taste.
CANDY CANE COOLER
A cool refreshing mint flavored milkshake. Wonderful for Christmas.
Provided by COOKA323
Categories Drinks Recipes Shakes and Floats Recipes
Time 5m
Yield 1
Number Of Ingredients 3
Steps:
- In a blender combine ice cream, milk and candy cane. Process until smooth.
Nutrition Facts : Calories 420 calories, Carbohydrate 59.4 g, Cholesterol 57 mg, Fat 14.1 g, Fiber 0.4 g, Protein 14.3 g, SaturatedFat 8.9 g, Sodium 211.1 mg, Sugar 48.1 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
