Best Cajun Shrimp Orecchiette Recipes
CAJUN SHRIMP ORECCHIETTE
Steps:
- Bring a large pot of lightly salted water to a boil. Add orecchiette pasta, and cook for 9 to 11 minutes, until almost al dente; drain.
- Melt butter in a medium skillet over medium heat. Stir in shallots, garlic, and green onion. Season with Cajun seasoning and pepper, and cook about 2 minutes. Mix in wine, tomatoes, and shrimp. Continue to cook and stir until shrimp are opaque. Mix in the pasta and spinach, cover, and simmer 3 to 5 minutes, until pasta is al dente and spinach has wilted.
Nutrition Facts : Calories 326.8 calories, Carbohydrate 27.1 g, Cholesterol 142.1 mg, Fat 12.2 g, Fiber 1.9 g, Protein 20 g, SaturatedFat 6.7 g, Sodium 313.4 mg, Sugar 2.3 g
CAJUN SHRIMP ORECCHIETTE
This wonderful spicy shrimp and pasta dish is delicious, easy and elegant. Very spicy - add Cajun seasoning to suit your tastes. From Allrecipes.
Provided by Barenakedchef
Categories Cajun
Time 35m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Bring a large pot of lightly salted water to a boil.
- Add orecchiette pasta, and cook for 9 to 11 minutes, until almost al dente; drain.
- Melt butter in a medium skillet over medium heat.
- Stir in shallots, garlic, and green onion.
- Season with Cajun seasoning and pepper, and cook about 2 minutes.
- Mix in wine, tomatoes, and shrimp.
- Continue to cook and stir until shrimp are opaque.
- Mix in the pasta and spinach, cover, and simmer 3 to 5 minutes, until pasta is al dente and spinach has wilted.
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