Best Butterscotch Mulled Cider Recipes
BUTTERSCOTCH MULLED CIDER
Five minutes of preparation results in a dynamite slow-cooked drink. You'll love the sweet taste of butterscotch and apple in this delightful cider. -Karen Mack, Webster, New York
Provided by Taste of Home
Time 3h5m
Yield 18 servings.
Number Of Ingredients 4
Steps:
- In a 6-qt. slow cooker, combine all ingredients. Cover and cook on low for 3-4 hours or until heated through. If desired, garnish with apple pieces and additional cinnamon sticks.
Nutrition Facts : Calories 128 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 22mg sodium, Carbohydrate 27g carbohydrate (23g sugars, Fiber 0 fiber), Protein 0 protein.
BUTTERSCOTCH MULLED CIDER
Make and share this Butterscotch Mulled Cider recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 4h5m
Yield 18 serving(s)
Number Of Ingredients 3
Steps:
- In a 6-quart slow cooker, combine all the ingredients.
- Cover and cook on LOW for 3-4 hours or until heated through.
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