SPICY BUFFALO CHICKEN SANDWICH
This recipe gives you a healthier take on the game day fave so you can get your wing fix - without getting your hands dirty. Baste the chicken breast while it grills to infuse the meat with spicy goodness, and top each breast with blue cheese dressing to balance out the heat.
Provided by Ball Park Buns
Categories Trusted Brands: Recipes and Tips Ball Park Buns
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- Brush each chicken breast with wing sauce then season with salt and pepper.
- Grill each chicken breast, basting with wing sauce until fully cooked.
- Drizzle each hamburger bun with 1 tablespoon of olive oil and place on grill until golden brown.
- Build each sandwich from bottom bun to top with lettuce, tomato, chicken breast and 1 tablespoon of blue cheese dressing.
Nutrition Facts : Calories 568.6 calories, Carbohydrate 40.4 g, Cholesterol 83.1 mg, Fat 29 g, Fiber 1.4 g, Protein 37.5 g, SaturatedFat 4.3 g, Sodium 2179.5 mg, Sugar 1.2 g
BUFFALO-SPICED CRISPY CHICKEN BREAST
Categories Chicken
Number Of Ingredients 5
Steps:
- Pre-heat oven to 425 degrees.
- Microwave 2 Tbsp butter until melted, about 30 seconds. Stir in ½ cup panko, ¼ cup Monterrey Jack cheese and 3 tsp Frank's Seasoning. Add a pinch of salt and pepper.
- Pat chicken breasts dry with Bounty paper towels and season with salt and pepper. Place breasts on lightly oiled sheet pan.
- Mound tops of chicken breasts with the panko mixture, pressing firmly to adhere.
- Roast on top rack until chicken is golden brown and cooked through, about 18-22 minutes.
- Sour Cream Buffalo Sauce - In a small bowl combine 4 Tbsp sour cream, 1 tsp Frank's Seasoning and a large pinch of salt. Add water 1 tsp at a time until mixture reaches a drizzly consistency.
- Drizzle chicken breasts with the sour cream Buffalo sauce and honey.
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