Best Broiled Fruit Dessert Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

EASY ROASTED FRUIT RECIPE



Easy Roasted Fruit Recipe image

A simple and delicious way to prepare fresh fruit for serving as dessert or snack.

Provided by ©Amy Johnson | She Wears Many Hats

Time 30m

Number Of Ingredients 4

4 peaches, peeled and sliced
1 1/2 cups fresh blueberries
1/8 teaspoon ground cinnamon
3 tablespoons brown sugar

Steps:

  • Preheat oven to 350-degrees F.
  • Spread sliced peaches and blueberries in baking dish. Sprinkled with cinnamon and brown sugar.
  • Bake at 350-degrees F for about 20 minutes, then adjust oven settings to a low broil and broil for about 5 minutes, or until bubbly.
  • Serve warm, or let cool, cover and refrigerate.

OVEN-ROASTED FRUIT



Oven-Roasted Fruit image

Provided by Ina Garten

Categories     dessert

Time 40m

Yield 6 to 8 servings

Number Of Ingredients 5

6 peaches, pitted and cut into quarters or eighths
6 plums or Italian prune plums, pitted and quartered or halved
1/2 cup sugar
2 cups fresh raspberries
2 tablespoons orange juice

Steps:

  • Preheat the oven to 450 degrees F.
  • Place the peaches and plums snugly in a single layer, cut side up, in 2 glass or porcelain oven-proof baking dishes. Sprinkle with the sugar, and then top with the raspberries. Bake for 20 to 25 minutes, until tender.
  • Heat the broiler and place the fruit about 5 inches below the heat and broil for 5 to 8 minutes, until the berries release some of their juices.
  • Remove from the broiler and sprinkle with orange juice. Serve warm, at room temperature, or chilled.

BROILED BANANA SPLITS



Broiled Banana Splits image

Provided by Food Network Kitchen

Categories     dessert

Time 15m

Yield 4 servings

Number Of Ingredients 0

Steps:

  • Mix 1 tablespoon brown sugar with 1/2 teaspoon cinnamon and a pinch of salt. Halve 4 bananas lengthwise; brush with 1 tablespoon melted butter and sprinkle with the cinnamon sugar. Wrap in foil and broil until golden, about 3 minutes. Top with frozen yogurt, toasted almonds and chopped chocolate and/or raspberries.

Nutrition Facts : Calories 295, Fat 8 grams, SaturatedFat 2 grams, Cholesterol 11 milligrams, Sodium 108 milligrams, Carbohydrate 53 grams, Fiber 4 grams, Protein 7 grams, Sugar 37 grams

BROILED PINEAPPLE



Broiled Pineapple image

This is delicious and an oh so easy recipe. It's a great way to use extra fresh pineapple.

Provided by Patrice Manning

Categories     Fruit Desserts

Time 10m

Number Of Ingredients 4

8 slices of pinapple
2 Tbsp butter
1/2 tsp cinnamon
1/3 c packed brown sugar

Steps:

  • 1. Place slices in a single layer in a jelly roll pan
  • 2. Melt butter, stir in the cinnamon and drizzle over the rings.
  • 3. Sprinkle brown sugar evenly over the rings. Broil for two minutes. It is great served with ice cream!
  • 4. You can grill this recipe also.

BROILED BLUEBERRY DESSERT



Broiled Blueberry Dessert image

This blueberry dessert gives any meal a mouthwatering ending. -Betty Jean Nichols, Eugene, Oregon

Provided by Taste of Home

Categories     Desserts

Time 10m

Yield 4 servings.

Number Of Ingredients 3

3 cups fresh blueberries
1/2 cup sour cream
2 tablespoons brown sugar

Steps:

  • Divide blueberries among four ovenproof 8-oz. custard cups. Spread with sour cream; sprinkle with brown sugar. Place on a baking sheet. , Broil 4-6 in. from the heat for 3-4 minutes or until bubbly and sugar is melted.

Nutrition Facts : Calories 148 calories, Fat 5g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 14mg sodium, Carbohydrate 23g carbohydrate (18g sugars, Fiber 3g fiber), Protein 2g protein.

BROILED BLUEBERRY DESSERT



Broiled Blueberry Dessert image

Make and share this Broiled Blueberry Dessert recipe from Food.com.

Provided by Charlotte J

Categories     Dessert

Time 6m

Yield 4 serving(s)

Number Of Ingredients 3

3 cups fresh blueberries
1/2 cup sour cream
2 tablespoons brown sugar

Steps:

  • Divide blueberries among four ovenproof 8-ounce custard cups.
  • Spread with sour cream; sprinkle with brown sugar.
  • Place on a baking sheet and broil 4-6 inches from the heat for 3-4 minutes or until bubbly and sugar melts.

Nutrition Facts : Calories 149.5, Fat 6.4, SaturatedFat 3.8, Cholesterol 12.7, Sodium 19, Carbohydrate 23.7, Fiber 2.6, Sugar 17.5, Protein 1.7

Related Topics