Best British Apple Pie Spice Mix Recipes

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PROPER BRITISH APPLE PIE



Proper British Apple Pie image

A good old-fashioned apple pie really takes some beating for comfort. This recipe is both quick and easy a lovely dessert or perfect tea time treat.

Provided by Elaine Lemm

Categories     Dessert     Pie

Time 55m

Yield 6

Number Of Ingredients 13

For the Pastry:
1 2/3 cups (200 grams) all-purpose flour
Pinch of salt
4 ounces (110 gram) cubed butter, or an equal mix of butter and lard
2 to 3 tablespoons cold water
For the Filling:
1 1/2 pounds (700 grams) cooking apples (peeled, cored and quartered)
2 tablespoons lemon juice
4 ounces (110 grams) sugar
4 to 6 tablespoons cold water
1 teaspoon ground cinnamon, optional
1 ounce (25 grams) butter
1/4 cup milk, more or less, to glaze

Steps:

  • Gather the ingredients.
  • Place the flour, butter and salt into a large, clean bowl.
  • Rub the butter into the flour with your fingertips until the mixture resembles fine breadcrumbs, working as quickly as possible to prevent the dough becoming warm.
  • Add the water to the mixture and using a cold knife stir until the dough binds together, add more cold water a teaspoon at a time if the mixture is too dry.
  • Wrap the dough in clingfilm and chill for a minimum of 15 minutes, up to 30 minutes. Heat the oven to 425 F / 220 C / Gas 7.
  • Gather the ingredients.
  • Simmer the apples with the lemon juice and water in a large pan until soft. Add the sugar and cinnamon to the cooked apples. Remove from the heat and add the butter and leave to cool.
  • Roll out half the pastry and line a 7-inch (18-centimeter) pie dish. Put the cooled, cooked apple mixture into the pastry case.
  • Roll out the remaining pastry to make a lid for the pie. Damp the edges of the pastry in the dish with a little cold water, cover with the lid, press the edges firmly together and crimp to decorate.
  • Brush the top of the pie with milk and bake in the middle of a hot oven for 20 to 25 minutes.
  • Serve hot or cold with cream, ice cream or custard sauce.

Nutrition Facts : Calories 419 kcal, Carbohydrate 61 g, Cholesterol 49 mg, Fiber 4 g, Protein 4 g, SaturatedFat 12 g, Sodium 32 mg, Sugar 31 g, Fat 19 g, ServingSize 1 pie (6 servings), UnsaturatedFat 0 g

BRITISH APPLE PIE SPICE MIX



British Apple Pie Spice Mix image

Make and share this British Apple Pie Spice Mix recipe from Food.com.

Provided by littlemafia

Categories     European

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/4 teaspoon allspice
1/4 teaspoon green cardamoms

Steps:

  • Mix all ingredients and place in a sealed container far from light and heat.

Nutrition Facts : Calories 15, Fat 0.6, SaturatedFat 0.3, Sodium 1.3, Carbohydrate 3.1, Fiber 1.7, Sugar 0.4, Protein 0.2

APPLE PIE SPICE MIX



Apple Pie Spice Mix image

Making your own spice mix is simple, and usually economical. Scale to make a batch as large or small as you like.

Provided by ROBERTAJ

Time 5m

Yield 2

Number Of Ingredients 3

4 teaspoons ground cinnamon
2 teaspoons ground nutmeg
1 teaspoon ground cardamom

Steps:

  • In a small bowl, combine cinnamon, nutmeg and cardamom. Store in a sealed jar.

Nutrition Facts : Calories 30.2 calories, Carbohydrate 5.9 g, Fat 1.2 g, Fiber 3.3 g, Protein 0.5 g, SaturatedFat 0.8 g, Sodium 1.1 mg, Sugar 1 g

APPLE PIE SPICE RECIPE



Apple Pie Spice Recipe image

This a recipe that my aunt fixed up to create a substitute for apple pie spice. I normally double this recipe.

Provided by rlt11_NMC

Categories     100+ Everyday Cooking Recipes

Time 5m

Yield 4

Number Of Ingredients 4

1 tablespoon ground cinnamon
1 ½ teaspoons ground nutmeg
¾ teaspoon ground allspice
¾ teaspoon ground cardamom

Steps:

  • Mix cinnamon, nutmeg, allspice, and cardamom together in an airtight container.

Nutrition Facts : Calories 12.3 calories, Carbohydrate 2.5 g, Fat 0.5 g, Fiber 1.3 g, Protein 0.2 g, SaturatedFat 0.3 g, Sodium 0.7 mg, Sugar 0.4 g

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