Best Bordens Mini Cheesecakes Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

MINI CHEESECAKES



mini cheesecakes image

delightful little deserts i don't take credit for these but i sure do love them everyone askes for the recipe thank u shari

Provided by crossforcrash

Categories     Cheesecake

Time 30m

Yield 24 serving(s)

Number Of Ingredients 7

24 small vanilla cookies
24 paper cups
16 ounces cream cheese
3/4 cup sugar
1 teaspoon vanilla
2 eggs
1 can pie filling

Steps:

  • preheat oven to 325 degrees f.
  • line muffin trays with paper cups.
  • place a cookie in the bottom of each cup.
  • combine cheese, sugar, vanilla and eggs.
  • fills each cup about 3/4 full.
  • bake about twenty minutes.
  • cool and top with pie filling.

MINI CHEESECAKES I



Mini Cheesecakes I image

Easy and so good for holidays, weddings, or whatever the occasion! It is also good with other flavors of fruit pie filling.

Provided by Janice

Categories     Desserts     Fruit Dessert Recipes     Cherry Dessert Recipes

Time 45m

Yield 48

Number Of Ingredients 6

1 (12 ounce) package vanilla wafers
2 (8 ounce) packages cream cheese
¾ cup white sugar
2 eggs
1 teaspoon vanilla extract
1 (21 ounce) can cherry pie filling

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Line miniature muffin tins (tassie pans) with miniature paper liners.
  • Crush the vanilla wafers, and place 1/2 teaspoon of the crushed vanilla wafers into each paper cup.
  • In a mixing bowl, beat cream cheese, sugar, eggs and vanilla until light and fluffy. Fill each miniature muffin liner with this mixture, almost to the top.
  • Bake for 15 minutes. Cool. Top with a teaspoonful of cherry pie filling.

Nutrition Facts : Calories 95.3 calories, Carbohydrate 11.8 g, Cholesterol 18 mg, Fat 4.8 g, Fiber 0.2 g, Protein 1.3 g, SaturatedFat 2.5 g, Sodium 54.2 mg, Sugar 3.2 g

Related Topics