Best Blond Toffee Brownies Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BLOND TOFFEE BROWNIES



Blond Toffee Brownies image

Whenever my co-worker brought these brownies to company bake sales, they sold in minutes. After getting the recipe from her, I was happy to discover how quickly they could be thrown together. I was even more excited when my family said that the thin chewy bars are the best they've ever tasted. -Mary Williams Lancaster, California

Provided by Taste of Home

Categories     Desserts

Time 50m

Yield 1-1/2 dozen.

Number Of Ingredients 9

1/2 cup butter, softened
1 cup sugar
1/2 cup packed brown sugar
2 large eggs, room temperature
1 teaspoon vanilla extract
1-1/2 cups all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
1 cup English toffee bits or almond brickle chips

Steps:

  • In a large bowl, cream butter and sugars. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking powder and salt; gradually add to creamed mixture. Stir in toffee bits., Spread into a greased 13x9-in. baking pan. Bake at 350° for 35-40 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Cut into bars.

Nutrition Facts : Calories 228 calories, Fat 10g fat (5g saturated fat), Cholesterol 42mg cholesterol, Sodium 214mg sodium, Carbohydrate 33g carbohydrate (25g sugars, Fiber 0 fiber), Protein 2g protein.

BLOND TOFFEE BROWNIES



Blond Toffee Brownies image

Make and share this Blond Toffee Brownies recipe from Food.com.

Provided by Vamy7913

Categories     Bar Cookie

Time 50m

Yield 24 bars

Number Of Ingredients 9

1/2 cup butter or 1/2 cup margarine, softened
1 cup sugar
1/2 cup packed brown sugar
2 eggs
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
1 cup English toffee bits or 1 cup almond brickle chips

Steps:

  • In a mixing bowl, cream butter and sugars.
  • Add eggs one at a time beating well after each addition.
  • Combine the flour, baking powder and salt; gradually add to the creamed mixture.
  • Srit in toffee bits.
  • Spread evenly into a greased 13 X 9 X 2-in pan.
  • Bake at 350 degrees for 35-40 minutes or until a toothpick inserted into center comes out clean.
  • Cool on wore rack.
  • Cut into bars.
  • ENJOY!

Related Topics