Best Black Angus Garlic Cheese Bread Recipes
BLACK ANGUS GARLIC CHEESE BREAD
This is one of my all time favorite breads. I like to keep some in the freezer for quick dinners.
Provided by Vicki Butts (lazyme)
Categories Other Breads
Time 20m
Number Of Ingredients 7
Steps:
- 1. Split french bread loaf into halves horizontally.
- 2. Mix butter, cheeses, mayonnaise, green onions and garlic in a bowl, blending well.
- 3. Spread the cut side of bread with spread. Bake at 350ºF for 7 minutes, then place under broiler about 3 minutes longer. Cut into slices and serve.
COPYCAT BLACK ANGUS GARLIC CHEESE BREAD RECIPE
A simple appetizer such as this garlic cheese bread recipe makes enough for a small group. The asiago and jack cheeses makes it taste like Black Angus'.
Provided by Recipes.net Team
Categories Breads & Doughs
Time 20m
Yield 12
Number Of Ingredients 7
Steps:
- Split French bread loaf into halves horizontally.
- Mix butter, cheeses, mayonnaise, green onions and garlic in a bowl, blending well.
- Spread the cut side of bread with spread.
- Bake at 350 degrees for 7 minutes, then place under broiler about 3 minutes longer.
- Cut into slices and serve.
Nutrition Facts : Calories 360.00kcal, Carbohydrate 20.00g, Cholesterol 42.00mg, Fat 27.00g, Fiber 1.00g, Protein 10.00g, SaturatedFat 10.00g, ServingSize 12.00, Sodium 475.00mg, Sugar 1.00g
COPYCAT BLACK ANGUS GARLIC CHEESE BREAD
The secret ingredient for great cheesy garlic bread? French bread is covered with a gooey, garlicky two-cheese topping to mimic the garlic bread at the Black Angus chain of restaurants.
Time 12m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F. Slice the French bread in half horizontally. Combine the butter, Monterey Jack cheese, Asiago cheese, mayonnaise, green onion, and garlic in a bowl. Mix well. Spread the cut sides of the bread with the cheese mixture. Place the bread on a baking sheet and place in the oven. Bake at 350 degrees F for 7 minutes. Turn the oven to broil. Cook the garlic cheese bread for 3 minutes or until bubbly and lightly golden brown. Remove the cheese bread from the oven and slice as desired. Serve hot.
Nutrition Facts :
BLACK ANGUS CHEESY GARLIC BREAD
Steps:
- Split French bread loaves into halves horizontally.
- Mix very soft butter, mayonnaise, green onions and garlic in bowl, blending well. Spread the cut side of bread halves with spread. Top with cheeses.
- Bake at 350 degrees for 7 minutes, then place under broiler about 3 minutes longer. Cut into slices & serve.
BLACK ANGUS CHEESY GARLIC BREAD
Make and share this Black Angus Cheesy Garlic Bread recipe from Food.com.
Provided by JustaQT
Categories Breads
Time 15m
Yield 1 Loaf (French bread), 20 serving(s)
Number Of Ingredients 7
Steps:
- Split French bread loaf into halves horizontally.
- Mix butter, cheeses, mayonnaise, green onions and garlic in bowl, blending well.
- Spread the cut side of bread halves with spread.
- Bake at 350 degrees for 7 minutes, and place under broiler about 3 minutes longer.
- Cut into slices& serve.
BLACK ANGUS CHEESY GARLIC BREAD
There are very few of the Black Angus around anymore, but you can enjoy the Cheesy Garlic Bread still with this copycat recipe.
Provided by Stephanie Manley
Categories Breads
Time 20m
Number Of Ingredients 7
Steps:
- Split French bread loaf into halves horizontally. Mix butter, cheeses, mayonnaise, green onions and garlic in bowl, blending well. Spread the cut side of bread halves with spread. Bake at 350 degrees for 7 minutes, then place under broiler about 3 minutes longer. Cut into slices and serve.
Nutrition Facts : Calories 361 kcal, Carbohydrate 19 g, Protein 9 g, Fat 27 g, SaturatedFat 10 g, Cholesterol 42 mg, Sodium 542 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
BLACK ANGUS CHEESY GARLIC BREAD RECIPE
Provided by longhornfans
Number Of Ingredients 7
Steps:
- 1. Split French bread loaf into halves horizontally. 2. Mix butter, cheeses, mayonnaise, green onions and garlic in bowl, blending well. 3. Spread the cut side of bread halves with spread. 4. Bake at 350 degrees for 7 minutes, then place under broiler about 3 minutes longer. 5. Cut into slices & serve.
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