Best Better Than Sex Cake Iii Recipes

BETTER THAN SEX CAKE III

Better Than Sex Cake III image

This was given to me by a long-time friend now living in Virginia

Provided by Dee Caldwell

Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes

Yield 24

Number Of Ingredients 8

Ingredients

1 (18.25 ounce) package yellow cake mix
1 (15 ounce) can crushed pineapple with juice
3 bananas, sliced
1 (3.5 ounce) package instant vanilla pudding mix
1 (16 ounce) package frozen whipped topping, thawed
1 ¼ cups flaked coconut
16 ounces chopped walnuts
½ cup white sugar

Steps:

Bake yellow cake mix according to package directions for one 9x13 inch cake.
Combine the crushed pineapple (undrained) with the white sugar and cook for 5 minutes over medium heat. Set aside to cool.
Mix instant vanilla pudding according to package directions.
Once cake is cool spread the cooled pineapple mixture over the top followed by the vanilla pudding, sliced bananas, and whipped topping. Sprinkle the flaked coconut and chopped nuts over the top of the cake. Let cake chill for at least 1 hour before serving.

Nutrition Facts : Calories 348.4 calories, Carbohydrate 39.8 g, Cholesterol 0.4 mg, Fat 20.7 g, Fiber 2.4 g, Protein 4.4 g, SaturatedFat 6.6 g, Sodium 216.7 mg, Sugar 27.1 g

BETTER THAN SEX CAKE III

Better Than Sex Cake IIi image

It is my understanding that there are a variety of recipes masquerading under this name, but this is the one that my friends like most. Overnight chilling not included in preparation time.

Provided by Paul K. Lago

Categories Dessert

Time 50m

Yield 24 serving(s)

Number Of Ingredients 8

Ingredients

1 (18 1/4 ounce) package dark chocolate cake mix
1 1/3 cups water (or as directed in cake directions)
1/2 cup vegetable oil (or as directed in cake directions)
3 eggs (or as directed in cake directions)
1 (14 ounce) can sweetened condensed milk
1 (8 -12 ounce) jar Mrs Richardson's caramel topping or 1 (8 -12 ounce) jar butterscotch topping
8 ounces whipped topping (Extra Creamy Dream Whip is good)
2 Heath candy bars, crushed (Skor bars or Nestle's Heath bits will also work, if you can find them)

Steps:

Preheat oven to 350°F.
Grease and lightly flour 13" x 9" cake pan.
Mix cake as directed on package.
Bake the cake about 35 minutes or until it tests done.
As soon as it comes out of the oven, poke holes all over it with a fork (I actually use a small diameter chop stick) and pour sweetened condensed milk evenly over the cake, followed by caramel sauce (microwaved about one minute until warm and easily pourable - I use only about 10 oz of the jar).
Refrigerate overnight.
Shortly before serving, spread whipped topping over cake and sprinkle with crushed Heath bars (or bits).
Enjoy.

Nutrition Facts : Calories 322.2, Fat 13.3, SaturatedFat 4.4, Cholesterol 38.5, Sodium 349.1, Carbohydrate 50.1, Fiber 0.9, Sugar 20.1, Protein 4.3

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