BERRY CHEESECAKE PUDDING SALAD
Creamy and fruity, this berry cheesecake pudding salad is super easy to whip up and enjoy. There are only a few ingredients and is something you will want to make over and over!
Provided by Camille
Categories Salad
Yield 8-10
Number Of Ingredients 6
Steps:
- Pour yogurt into a large bowl and mix in pudding (it will be kind of lumpy).
- Fold in the Cool-Whip (the lumps will go away as you stir it).
- Fold in the fruit until combined.
- Keep refrigerated until ready to serve.
Nutrition Facts : Servingsize 1 serving
BERRY CHEESECAKE PUDDING SALAD
Another FB recipe
Provided by Melissa Turner
Categories Fruit Desserts
Time 5m
Number Of Ingredients 6
Steps:
- 1. Pour yogurt into a large bowl and mix in pudding (it will be kind of lumpy). Fold in the Cool-Whip (the lumps will go away as you stir it). Add all of the fruit and stir to combine. Keep refrigerated. Can use light cool whip and yogurt.
BERRY CHEESECAKE PUDDING SALAD
Recipe source: Gourmified
Provided by Sue Huhn
Categories Fruit Desserts
Time 1h
Number Of Ingredients 6
Steps:
- 1. Pour yogurt into a large bowl and mix in pudding (it will be kind of lumpy).
- 2. Fold in the Cool-Whip (the lumps will go away as you stir it).
- 3. Add all of the fruit and stir to combine.
- 4. Keep refrigerated.
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