Best Berries Cream Bruschetta Recipes
BERRIES & CREAM BRUSCHETTA
Sweet and satisfying, this bruschetta proves that cream cheese belongs on more than just bagels. The topping is delicious on morning toast, too-if you can keep it around that long. -Debbie Limas, North Andover, Massachusetts
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, beat the cream cheese, orange juice and zest until blended. In a large bowl, combine the berries. Place a cake slice on each of six dessert plates; top with cream cheese mixture and berries. Garnish with whipped cream.
Nutrition Facts : Calories 307 calories, Fat 20g fat (12g saturated fat), Cholesterol 108mg cholesterol, Sodium 232mg sodium, Carbohydrate 30g carbohydrate (9g sugars, Fiber 4g fiber), Protein 6g protein.
BERRIES & CREAM BRUSCHETTA RECIPE
How to make Berries & Cream Bruschetta Recipe
Provided by @MakeItYours
Number Of Ingredients 7
Steps:
- In a small bowl, beat the cream cheese, orange juice and peel until blended. In a large bowl, combine the berries. Place a cake slice on each of six dessert plates; top with cream cheese mixture and berries. Garnish with whipped cream.
- Yield: 6 servings.
- Originally published as Berries & Cream Bruschetta in Taste of Home Special Interest Publications
- Nutritional Facts
- serving (calculated without whipped cream) equals 307 calories, 20 g fat (12 g saturated fat), 108 mg cholesterol, 232 mg sodium, 30 g carbohydrate, 4 g fiber, 6 g protein.
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