BEEF AND SALSA BURRITOS
Make and share this Beef and Salsa Burritos recipe from Food.com.
Provided by Christine
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In large skillet, brown ground beef over medium heat 8-10 minutes or until no longer pink, stirring occasionally.
- Pour off drippings.
- Season beef with chili powder, cumin, 1/2 teaspoon salt and 1/4 teaspoon pepper.
- Stir in spinach and salsa; heat through.
- Remove from heat; stir in cheese.
- To serve, spoon approx 1/2 cup beef mixture in center of each tortilla.
- Fold bottom edge up over filling; fold sides to center overlapping edges.
BEEF AND SALSA BURRITOS
Beef And Salsa Burritos
Provided by Jane Kaylie
Categories Meat Appetizers
Time 30m
Number Of Ingredients 9
Steps:
- 1. In large nonstick skillet, brown ground beef over medium heat 8 to minutes or until no longer pink, stirring occasionally.
- 2. Pour off drippings. Season beef with chili powder, cumin, salt and pepper. Stir in spinach and salsa; heat through.
- 3. Remove from heat and stir in cheese. To serve, spoon ½ cup beef mixture in center of each tortilla.
- 4. Fold bottom edge up and over filling; fold right and left sides to center, overlapping edges.
- 5. Makes 7 burritos.
- 6. Enjoy the full recipe with details @ http://goo.gl/RREGtm
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