Best Banana Waldorf Salad Recipes
BANANA WALDORF SALAD
It's my favorite way to eat fruit. Easy and colorful for a summer barbeque. Great way to get kids to eat fruit. Not as sweet as whipped cream topping.
Provided by windywood
Categories Pineapple
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Stir sour cream and sugar together until well mixed.
- Peel bananas and cut into chunks. Add to mixing bowl. Stir in diced apple, pineapple, grapes, walnut halves and raisins and sour cream mixture.
- Chill in refrigerator about an hour if possible.
- Options: I occasionally add 1/4 cup shredded coconut, 1/2 cup mandarin oranges or 1/2 cup diced celery just for something different.
- Refreshing summer side dish.
Nutrition Facts : Calories 501.6, Fat 31.5, SaturatedFat 9.4, Cholesterol 25.3, Sodium 35.2, Carbohydrate 55.4, Fiber 5.1, Sugar 39.7, Protein 7.9
BANANA WALDORF SALAD
A nice salad that goes well with chicken or pork. For those trying to have a healthier diet this is a great addition that pleases most palates, even the younger ones.
Provided by Dawn399
Categories One Dish Meal
Time 15m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Combine all ingredients and toss lightly.
- Chill mixture and serve in lettuce cups.
- (To prevent bananas from turning brown marinate in lemon or lime juice for a few minutes.).
- Candied pecan variation: Combine first 4 ingredients in a medium sauce pan and cook over medium heat until sugar dissolves @ 5 minutes.
- Stir constantly and add pecans and vanilla, cook until syrup is absorbed @ 10-12 minutes.
- Place pecans on a baking sheet lined with wax or parchment paper and allow to cool.
- Chop up and add desired amount to salad.
- Extra pecans may be stored in an airtight container for @ 1 month.
Nutrition Facts : Calories 726.1, Fat 40.8, SaturatedFat 3.6, Sodium 7.8, Carbohydrate 94.9, Fiber 10.7, Sugar 79.3, Protein 6.7
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