Best Baked Stuffed Avocado Recipes
BAKED STUFFED AVOCADO
Make and share this Baked Stuffed Avocado recipe from Food.com.
Provided by Wrestler
Categories Cheese
Time 22m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 400F.
- Fry the onion in the butter for about 10 minutes.
- Meanwhile, scoop the flesh out of the avocado skins with a teaspoon, taking care not to damage the skins.
- Dice the avocado flesh.
- Add the fried onion to the avocado along with the nuts, cheeses, parsley and sherry.
- Season to taste with salt and pepper.
- Pile the mixture (overstuffed) into the avocado shells.
- Place them in a shallow ovenproof dish and bake for 10-15 minutes.
- Keep an eye on them!
- Serve immediately.
SPICY BAKED STUFFED AVOCADO
I know you guys loved my interview with Marie from 8th and Lake ! I couldn't believe how many shares that post had... and, as Marie and I promised at the end of that post, here is one of her best recipes, her Spicy Baked Stuffed Avocado thatI can't wait to try it!!
Provided by littlebitesofbeauty
Categories < 15 Mins
Time 15m
Yield 3 person, 2 serving(s)
Number Of Ingredients 9
Steps:
- Start by preheating the oven to 400°F.
- Cut the avocados in half and scoop out a bit of the flesh from the center (think about digging a little whole in the middle of the avocado without piercing through to the other side) and save the rest for a later salad.
- Add a small layer of harissa in the whole.
- Crack the egg into the whole - try to get the yolk in the whole while the white part spills over the pan and around the avocado.
- Add a pinch of salt and let this bake for 10 to 15 minutes.
- Once it bakes off, take it out from the oven and add on all your toppings with a squeeze of lime juice. Enjoy!
Nutrition Facts : Calories 481.5, Fat 39.8, SaturatedFat 7.5, Cholesterol 372, Sodium 454, Carbohydrate 20.7, Fiber 14.4, Sugar 2.2, Protein 17.1
SPICY BAKED STUFFED AVOCADO
Number Of Ingredients 9
Steps:
- Start by preheating the oven to 400F.
- Cut the avocados in half and scoop out a bit of the flesh from the center (think about digging a little whole in the middle of the avocado without piercing through to the other side) and save the rest for a later salad.
- Add a small layer of harissa in the whole.
- Crack the egg into the whole - try to get the yolk in the whole while the white part spills over the pan and around the avocado.
- Add a pinch of salt and let this bake for 10 to 15 minutes.
- Once it bakes off, take it out from the oven and add on all your toppings with a squeeze of lime juice. Enjoy!
BUSH'S® BAKED AVOCADO STUFFED WITH SRIRACHA BEANS
We know everything is better with avocado. Now avocado is even better with BUSH'S® Sriracha Beans!
Provided by BUSH'S®
Categories Trusted Brands: Recipes and Tips Bush's Baked Beans
Time 20m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F.
- Cut avocados in half, remove pit. Scoop out small portion of each avocado with teaspoon.
- Fill each avocado half with 1 to 2 tablespoons of BUSH'S® Sriracha Beans; top with 2 tablespoons of shredded cheese.
- Place avocados on baking sheet; bake for 15 minutes or until cheese is melted.
- Serve immediately. Garnish avocados with Mexican crema or sour cream, if desired.
Nutrition Facts : Calories 306.2 calories, Carbohydrate 24.8 g, Cholesterol 16.3 mg, Fat 20.7 g, Fiber 9.8 g, Protein 10.2 g, SaturatedFat 5.4 g, Sodium 469.5 mg, Sugar 0.8 g
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