Best Baked Ravioli And Meatballs Recipes
BAKED RAVIOLI AND MEATBALLS
Have dinner prepped in just 10 minutes with this Baked Ravioli and Meatballs recipe. Made with frozen meatballs and refrigerated cheese ravioli, this Baked Ravioli and Meatballs recipe is easy to make and easier to eat!
Provided by My Food and Family
Categories Recipes
Time 40m
Yield 6 servings
Number Of Ingredients 5
Steps:
- Heat oven to 375°F.
- Spread ravioli onto bottom of 11x7-inch baking dish sprayed with cooking spray; top with meatballs, pasta sauce and cheese.
- Bake 30 min. or until heated through.
- Sprinkle with parsley.
Nutrition Facts : Calories 450, Fat 21 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 60 mg, Sodium 940 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 22 g
BAKED RAVIOLI AND MEATBALLS
Another easy and delicious recipe I use when I have to have dinner on the table in a hurry.I prepare it earlier in the day and it goes from oven to table in 30 minutes.
Provided by Carrie Ann
Categories European
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Spray a 9-inch by 13-inch baking pan with non-stick cooking spray.
- Place cooked ravioli in baking dish;top with meatballs.
- Pour pasta sauce evenly over it all.
- Sprinkle on Italian seasoning and shredded cheese.
- Bake at 375 degrees for 30 minutes or until heated through and cheese is melted.
BAKED RAVIOLI AND MEATBALLS
This dish is a big hit at church potlucks and with my pasta loving kids. For those who don't like meat, the meatballs are easily avoided (you can even make it without them if you prefer.)Goes great with a salad and garlic bread.
Provided by Flora Loobey @Lilygirl
Categories Beef
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- In a 13 X 9 baking dish, mix together soup and spaghetti sauce. Add ravioli and meatballs, stirring to coat. Cover and bake for 45 mins.
- Uncover and bake an additional 10 - 15 minutes or until bubbly.
- Remove from oven, sprinkle with Mozzarella cheese, cover and let set 5 mins so the cheese melts.
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