Best Baked Beans And Pork Chops Recipes

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EASY OVEN BAKED BEANS AND PORK CHOPS



Easy Oven Baked Beans and Pork Chops image

This is an easy but really tasty pork chop dish --- purchase the thicker size pork chops or you may use 2-3 larger pork steaks, the thinner chops tend to fall apart when baked as they bake too fast, if desired you can top with shredded cheddar cheese the last 15 minutes of baking, also chopped fresh garlic may be added also to the bean mixture -- this may also be cooked in a crockpot, just brown the chops firstly in a skillet.

Provided by Kittencalrecipezazz

Categories     Pork

Time 1h30m

Yield 6 serving(s)

Number Of Ingredients 10

8 pork chops
salt and pepper (I use seasoned salt)
garlic powder (optional)
1 (3 lb) can pork and beans
1 medium onion, chopped
1 medium green bell pepper, chopped
1/4-1/3 cup store-bought barbecue sauce
3/4 cup ketchup
1/4 cup brown sugar
1 pinch cayenne pepper (optional or to taste, adjust amount to suit heat level)

Steps:

  • Set oven to 350 degrees.
  • Brown the chops in a frypan on both sides with salt, pepper and garlic powder (if using); set aside.
  • Grease an Dutch oven or a oven-proof casserole dish (large enough to hold the ingredients).
  • In a bowl mix together the pork and beans, chopped onion, chopped green pepper, BBQ sauce, ketchup, brown sugar and cayenne pepper (if using).
  • Layer HALF of the bean mixture on the bottom of Dutch oven.
  • Lay the pork chops on top of the bean mixture.
  • Top with remaining bean mixture.
  • Bake covered or uncovered for about 1 hour and 15 minutes, or until the chops are tender (if you prefer a thicker sauce then bake covered for half the time then finish baking uncovered).
  • DELICIOUS.

Nutrition Facts : Calories 782.6, Fat 27.7, SaturatedFat 9.3, Cholesterol 199, Sodium 1512, Carbohydrate 68.3, Fiber 13.3, Sugar 19.7, Protein 67.6

COLA BAKED BEANS AND PORK CHOPS - SLOW COOKER



Cola Baked Beans and Pork Chops - Slow Cooker image

Who doesn't love baked beans and pork chops! Let the slow cooker do the work for you.

Provided by Daily Inspiration S

Categories     Pork

Time 8h15m

Number Of Ingredients 5

2 can(s) 28-oz. cans baked beans, undrained. **if too much liquid in beans, feel free to drain off some liquid per your liking
8 bone-in pork chops, trimmed or 4 thick-cut chops, cut in half crosswise
1/2 c brown sugar (or less if preferred)
1 c cola
1 c bottled bbq sauce, your choice of flavor

Steps:

  • 1. Add beans to slow cooker and place the pork chops on top.
  • 2. Sprinkle with brown sugar. Mix cola and bbq sauce and pour over pork chops.
  • 3. Cook 8 hours on Low or 4 hours on High -- preferably low setting.

SLOW COOKER PORK CHOPS AND BAKED BEANS RECIPE - (2.5/5)



Slow Cooker Pork Chops and Baked Beans Recipe - (2.5/5) image

Provided by á-6416

Number Of Ingredients 1

6-8 pork chops

Steps:

  • Spray inside crock or casserole dish with cooking spray. Drain beans if there's a lot of liquid in the cans. Stir together ketchup, molasses and onion. Pour half of ketchup mixture into beans and stir to combine. Place beans in bottom of crock or casserole dish. Place pork chops over beans. Spread remaining ketchup mixture over pork chops. Slow cook on high 5-6 hours or low 7-8 hours. Or bake at 350 degrees for one hour.

BAKED BEANS AND PORK CHOPS



Baked Beans and Pork Chops image

My grandmother was a cook for a hotel and my mother could have been! This is their joint recipe and my entire family loves it and it is so very easy

Provided by Linda Miller

Categories     Steaks and Chops

Time 1h20m

Number Of Ingredients 7

2 can(s) pork and beans, drain one
1 medium chopped onion
1/2 c catsup
1 Tbsp worcestershire sauce
1/4 c mustard
1 c brown sugar
4 pork chops

Steps:

  • 1. Prepare a 9x13 pan with non-stick spray. Heat oven to 350 degrees. Chop onion. In medium size bowl place pork & beans, onion, worcestershire sauce, catsup, mustard, and brown sugar, mix well.
  • 2. Pour mixture into the pan and place your pork chops on top of bean mixture. I turn them over one time before placing in the oven, so the have a slight coating of the bean mixture liquid.
  • 3. Bake for one hour. Enjoy!

CAROLINA GOLDEN PORK CHOPS AND BAKED BEANS



Carolina Golden Pork Chops and Baked Beans image

You don't have to be a professional chef to pull off this recipe for Carolina Baked Beans & Pork Chops. You can make it for TONIGHT with these easy instructions!

Provided by Frenchs Kitchen

Categories     Pork

Time 45m

Yield 4 pork chops, 4 serving(s)

Number Of Ingredients 7

1 tablespoon vegetable oil
4 boneless pork chops, inch thick
2 (16 ounce) cans pork and beans
1/2 cup chopped onion
1/2 cup chopped green bell pepper
1/2 cup cattlemen's southern gold barbecue sauce
2 tablespoons french's classic Worcestershire sauce

Steps:

  • Heat oven to 400°F Heat oil in oven-proof skillet. Cook pork chops 5 minutes or until browned on both sides. Stir in remaining ingredients. Heat to boiling.
  • Bake, uncovered, 30 minutes or until pork is no longer pink in center. Stir beans around chops once during baking.

Nutrition Facts : Calories 650.2, Fat 20.3, SaturatedFat 6.5, Cholesterol 141.7, Sodium 1485.6, Carbohydrate 66.3, Fiber 14.8, Sugar 10.3, Protein 53.4

SLOW COOKER PORK CHOPS AND BAKED BEANS



Slow Cooker Pork Chops and Baked Beans image

How to make Slow Cooker Pork Chops and Baked Beans

Provided by @MakeItYours

Number Of Ingredients 5

2 cans (15 oz each) pork and beans
1 cup ketchup
2 Tbs. molasses
1/2 small onion, diced
6-8 pork chops

Steps:

  • Spray inside crock or casserole dish with cooking spray.
  • Drain beans if there's a lot of liquid in the cans.
  • Stir together ketchup, molasses and onion.
  • Pour half of ketchup mixture into beans and stir to combine.
  • Place beans in bottom of crock or casserole dish.
  • Place pork chops over beans.
  • Spread remaining ketchup mixture over pork chops.
  • Slow cook on high 5-6 hours or low 7-8 hours.
  • Or bake at 350 degrees for one hour.

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