Best Bacon Wrapped Crab Jalapeno Poppers Recipes

BACON WRAPPED CRAB JALAPENO POPPERS

Steps:

• 1. Preheat oven to 350 degrees.
• 2. Combine ingredients 2-10. Mix well.
• 3. Stuff each half of the jalapeno pepper with the crab mixture (I roll the crab mixture into tiny logs). Wrap bacon slices around the stuffed pepper and secure with a toothpick. Place each bacon stuffed pepper on a large cookie sheet.
• 4. Bake for 30 minutes or until bacon is crispy and cheese is bubbly. Remove and serve.

BACON WRAPPED CRAB STUFFED JALAPENO POPPERS RECIPE - (4.1/5)

Steps:

• Cut peppers in half lengthwise and remove seeds Mix crab meat with cream cheese. Fill pepper halves with crab mixture and reassemble. Wrap each pepper loosely with strip of bacon and secure with tooth pick. Grill over indirect medium heat for about 25 to 35 minutes or until bacon is crisped.