Best Bacon Wrapped Baked Green Beans Recipes

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BACON-WRAPPED GREEN BEANS



Bacon-Wrapped Green Beans image

Fresh green beans are wrapped in bacon and covered in a sweet sauce in this fast and simple side dish. Every time I take these bacon wrapped green beans to a luncheon or family dinner, people beg me for the recipe. -Julie Hewitt, Union Mills, Indiana

Provided by Taste of Home

Categories     Side Dishes

Time 30m

Yield 4 servings.

Number Of Ingredients 6

3/4 pound fresh green beans
4 bacon strips
3 tablespoons butter, melted
1/4 cup packed brown sugar
1/4 teaspoon garlic salt
1/8 teaspoon soy sauce

Steps:

  • Place beans in a large saucepan and cover with water. Bring to a boil. Cook, uncovered, for 8 minutes or until crisp-tender. Meanwhile, in a skillet, cook bacon over medium heat until cooked but not crisp, about 3 minutes. Remove to paper towels. , Drain beans; place about 12 beans on each bacon strip. Wrap bacon around beans and secure with a toothpick. Place on an ungreased baking sheet. , In a small bowl, combine the butter, brown sugar, garlic salt and soy sauce; brush over bundles. Bake at 400° for 10-15 minutes or until bacon is crisp.

Nutrition Facts : Calories 187 calories, Fat 12g fat (6g saturated fat), Cholesterol 28mg cholesterol, Sodium 321mg sodium, Carbohydrate 19g carbohydrate (15g sugars, Fiber 3g fiber), Protein 3g protein.

BACON WRAPPED GREEN BEANS



Bacon Wrapped Green Beans image

Make and share this Bacon Wrapped Green Beans recipe from Food.com.

Provided by Angel91805

Categories     Vegetable

Time 45m

Yield 4 serving(s)

Number Of Ingredients 6

3/4 lb fresh green beans
4 slices bacon
3 tablespoons butter, melted
1/4 cup brown sugar, packed
1/4 teaspoon garlic salt
1/8 teaspoon soy sauce

Steps:

  • Place beans in a large saucepan and cover with water. Bring to a boil. Cook, uncovered, for 8 minutes or until crisp-tender.
  • Meanwhile, in a skillet, cook bacon over medium heat until cooked but not crisp, about 3 minutes. Remove to paper towels.
  • Drain beans; place about 12 beans on each bacon strip. Wrap bacon around beans and secure with a toothpick. Place on an ungreased baking sheet.
  • In a small bowl, combine the butter, brown sugar, garlic salt and soy sauce; brush over bundles. Bake at 400° for 10-15 minutes or until bacon is crisp.

Nutrition Facts : Calories 192.4, Fat 12.4, SaturatedFat 6.7, Cholesterol 28.3, Sodium 162.2, Carbohydrate 19.6, Fiber 2.3, Sugar 16.1, Protein 2.6

BACON WRAPPED GREEN BEANS



Bacon Wrapped Green Beans image

I never liked green beans until I tried them this way. These beans are delicious and I have cooked them for my family several times.

Provided by Rachel Lynn

Categories     Beans

Time 1h10m

Yield 5 serving(s)

Number Of Ingredients 2

2 (15 ounce) cans green beans, drained
1 (12 ounce) package bacon

Steps:

  • Take a strip of bacon and cut it half and wrap it around a bundle of about 8 or more beans.
  • Do step one until you have used up all your green beans.
  • Place bundles in a 9x13 casserole dish.
  • Place foil over dish.
  • Cook in a 350 degree oven for 45 minutes.
  • After 45 minutes remove foil and cook for 15-20 minutes.
  • Remove bundles to a serving platter.

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