Best Bacon Sloppy Joes Recipe 445 Recipes

BACON CHEESEBURGER SLOPPY JOES

Bacon Cheeseburger Sloppy Joes image

Turkey and bacon give the classic sloppy joe a frightfully tasty new spin. Freddy Krueger may invite himself to dinner! -Janine Smith, Columbia, South Carolina

Provided by Taste of Home

Categories Lunch

Time 25m

Yield 8 servings.

Number Of Ingredients 9

Ingredients

1-1/2 pounds ground turkey
1 large red onion, finely chopped
12 bacon strips, cooked and crumbled
2 medium tomatoes, chopped
3/4 cup ketchup
1/2 cup chopped dill pickle
2 tablespoons yellow mustard
1-1/2 cups shredded cheddar cheese
8 hamburger buns, split

Steps:

In a large skillet, cook and crumble turkey with onion over medium heat until turkey is no longer pink, 6-8 minutes. Stir in bacon, tomatoes, ketchup, pickle and mustard; heat through., Stir in cheese until melted. Spoon meat mixture onto bun bottoms. Replace tops.

Nutrition Facts : Calories 431 calories, Fat 20g fat (8g saturated fat), Cholesterol 90mg cholesterol, Sodium 1022mg sodium, Carbohydrate 32g carbohydrate (11g sugars, Fiber 2g fiber), Protein 31g protein.

BACON SLOPPY JOES

Bacon Sloppy Joes image

A recipe from the Everyday With Rachael Ray magazine. I have made it quite often and love it more every time!

Provided by Shelby Jo

Categories Lunch/Snacks

Time 30m

Yield 4 serving(s)

Number Of Ingredients 11

Ingredients

4 slices bacon, chopped
1 medium onion
2 celery ribs, finely chopped
1 red bell pepper, finely chopped
4 garlic cloves, finely chopped
1 1/2 lbs lean ground beef
3/4 cup ketchup
1/4 cup Worcestershire sauce
1 dash salt
1 dash pepper
4 hamburger buns, toasted

Steps:

In a large skillet, cook bacon over medium heat for 5 minutes.
Add onion, celery, bell pepper, and garlic.
Cook until vegetables are softened, about 7 minutes; push to side of the skillet, add ground beef and cook, stirring to break up clumps, until cooked through, about 7 minutes.
Stir in the ketchup and Worcestershire sauce and cook until thickened, about 5 minutes more.
Salt and pepper to taste.
Serve on toasted buns.

Nutrition Facts : Calories 541, Fat 22.8, SaturatedFat 8.6, Cholesterol 116, Sodium 1112.2, Carbohydrate 41.9, Fiber 2.5, Sugar 17.5, Protein 40.7

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »