Best Avocado Dessert Recipes
AVOCADO DESSERT
This is an avocado whip my mum makes. Give it a shot! All my friends were apprehensive at first, but then loved it when they tried it.
Provided by Craig
Categories Desserts Custards and Pudding Recipes
Time 40m
Yield 4
Number Of Ingredients 4
Steps:
- Mash avocado with an electric mixer, or use a food processor. Blend in the milk, sugar and vanilla until smooth. Chill for about 20 minutes before serving.
Nutrition Facts : Calories 145.6 calories, Carbohydrate 18.3 g, Cholesterol 2.4 mg, Fat 8 g, Fiber 3.4 g, Protein 2 g, SaturatedFat 1.5 g, Sodium 16.1 mg, Sugar 14.3 g
AVOCADO- MASCARPONE DREAM CREAM DESSERT
The inspiration for this recipe comes from an avocado dessert I grew up eating. (In the Philippines, ripe avocados are chopped or mashed and eaten in a bowl of milk with sugar and ice.) I had this last-minute idea of combining mascarpone cheese and avocado to make this dreamy dessert. I think the combination turned out delicious. My husband thought so too!
Provided by chef1aB
Categories Dessert
Time 10m
Yield 1-2 cups, 2 serving(s)
Number Of Ingredients 4
Steps:
- Combine mascarpone cheese, whipping cream, condensed milk, and ½ cup of diced avocados in a large mixing bowl.
- With an electric mixer, beat all ingredients together until smooth and creamy.
- Fold in remaining ½ cup of diced avocados into avocado cream.
- Transfer to serving glasses. Cover and refrigerate until ready to serve.
- Garnish with diced avocado. (Optional).
Nutrition Facts : Calories 284, Fat 23.7, SaturatedFat 9.5, Cholesterol 47.3, Sodium 40.8, Carbohydrate 17.6, Fiber 5, Sugar 10.9, Protein 3.6
AVOCADO AND LIME DESSERT MOUSSE
Luscious and creamy and very very good for you, what more could you want? Another great example of less being more.
Provided by robd16
Categories Dessert
Time 2m
Yield 2-3 serving(s)
Number Of Ingredients 3
Steps:
- Put everything in the food processor and blend until smooth, enjoy straight away in small glass bowls.
AVOCADO-MASCARPONE DREAM CREAM DESSERT TOO
Make and share this Avocado-Mascarpone Dream Cream Dessert Too recipe from Food.com.
Provided by chef1aB
Categories Dessert
Time 10m
Yield 2 cups, 2 serving(s)
Number Of Ingredients 4
Steps:
- In a large bowl, combine avocado, mascarpone cheese, whipping cream, and condensed milk.
- Using an electric mixer, beat all ingredients together until smooth, creamy and soft peaks form.
- Transfer to serving glasses.
- Cover and refrigerate (about 1 hour) until chilled or until serving time.
LILA'S DELICIOUS AVOCADO DESSERT SALAD
This is the avocado recipe for people who HATE avocado! lol One day my best friend from Mozambique made this and I'm not real fond of avocado but except this recipe! Even my other friend who has never tried avocado before loved it! It may not look attractive but tastes GREAT!
Provided by tomoko matsunaga
Categories Dessert
Time 15m
Yield 7 serving(s)
Number Of Ingredients 4
Steps:
- Cut the avocados into half and remove the skin and seed.
- In a bowl, put the avocados and bananas and mash them up (but not too much).
- Add sugar and squeeze the lemon juice.
- Mix well.
- Taste it, and add extra sugar or lemon juice if it's necessary.
- Chill in a fridge for about 15-20 minutes (until it's get cold).
Nutrition Facts : Calories 308.8, Fat 21.3, SaturatedFat 3.1, Sodium 11.5, Carbohydrate 34.3, Fiber 12.4, Sugar 14.3, Protein 3.8
KETO AVOCADO DESSERT
This is something I made up on the fly one day for breakfast to try and use up an overly ripe avocado. Freeze for 1 hour for a more ice cream-like treat.
Provided by John Larkin
Categories Desserts
Time 1h10m
Yield 2
Number Of Ingredients 5
Steps:
- Mash avocado in a bowl. Add heavy cream, stevia, vanilla, and cinnamon; mix thoroughly.
- Refrigerate avocado mixture for 1 hour before serving.
Nutrition Facts : Calories 265.7 calories, Carbohydrate 9.7 g, Cholesterol 40.8 mg, Fat 25.7 g, Fiber 6.9 g, Protein 2.6 g, SaturatedFat 9 g, Sodium 18.4 mg, Sugar 0.8 g
BRAZILIAN AVOCADO DESSERT WHIP
Make and share this Brazilian Avocado Dessert Whip recipe from Food.com.
Provided by Chabear01
Categories Dessert
Time 15m
Yield 3-4 parfait glasses, 3-4 serving(s)
Number Of Ingredients 4
Steps:
- Peel avocados and cut into pieces. Place with remaining ingredients in blender. Cover and blend until smooth and creamy.
- Serve chilled in parfait glasses with a wedge of lime.
Nutrition Facts : Calories 387.2, Fat 29.4, SaturatedFat 8.9, Cholesterol 36.2, Sodium 19.9, Carbohydrate 33.4, Fiber 9, Sugar 20.8, Protein 3.3
ESKRIM POKAT (AVOCADO WHIP DESSERT)
The lovely flavor & smooth texture of the avocado seem to be finding their way into more desserts as time goes by. Here is yet another by Yohanni Johns from "Dishes From Indonesia" that is so easy to fix & sounds divine! Enjoy! (Time does not include time for avocado mixture to chill in the freezer)
Provided by twissis
Categories Dessert
Time 10m
Yield 4 4 oz servings, 4 serving(s)
Number Of Ingredients 4
Steps:
- Using a hand-held mixer or immersion blender, add lemon juice & sugar to the mashed avocado flesh & mix well.
- Combine avocado mixture w/ice cream & beat till smooth.
- Place in a freezer to chill for 1 to 1 1/2 hrs & stir every 30 min, but do not freeze.
- To Serve: Divide mixture between 4 sml dessert bowls & serve immediately.
- NOTE: The recipe did not suggest a garnish, but to my surprise I discovered during ZWT that avocado & chocolate are just wonderful together, so I would add chocolate shavings to the top of ea dessert.
Nutrition Facts : Calories 195.6, Fat 12.8, SaturatedFat 3.7, Cholesterol 15.8, Sodium 33.1, Carbohydrate 20.8, Fiber 4.3, Sugar 14.6, Protein 2.5
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