Best Avocado And Lime Dessert Mousse Recipes

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AVOCADO AND LIME DESSERT MOUSSE



Avocado and Lime Dessert Mousse image

Luscious and creamy and very very good for you, what more could you want? Another great example of less being more.

Provided by robd16

Categories     Dessert

Time 2m

Yield 2-3 serving(s)

Number Of Ingredients 3

2 large ripe avocados, chilled
1 lime, juice of
5 tablespoons confectioners' sugar (icing sugar)

Steps:

  • Put everything in the food processor and blend until smooth, enjoy straight away in small glass bowls.

SWEET AVOCADO MOUSSE



Sweet Avocado Mousse image

Categories     Milk/Cream     Dairy     Dessert     Quick & Easy     Avocado     Chill     Gourmet

Yield Serves 4 as a dessert

Number Of Ingredients 5

2 chilled firm-ripe California avocados
1 1/2 tablespoons fresh lemon juice
3/4 cup whole milk
1/2 cup sugar
1/2 cup well-chilled heavy cream

Steps:

  • Halve and pit avocados and scoop flesh into a food processor. Add lemon juice, milk, sugar, and a pinch salt and puree until completely smooth. In a bowl beat cream until it just holds stiff peaks. Fold avocado mixture into whipped cream gently but thoroughly.

AVOCADO & LIME CREAM



Avocado & lime cream image

Jill Dupleix's creamy, no-cook dip is spiked with lime juice

Provided by Good Food team

Categories     Canapes, Dinner

Time 25m

Number Of Ingredients 8

3 ripe avocados
2 tbsp fresh lime juice , that's about 2 juicy limes
1 tsp Tabasco sauce
1 garlic clove , crushed
½ tsp sea salt
olive oil for drizzling
snipped fresh chives
natural tortilla chips or rice crackers

Steps:

  • Cut the avocados in half lengthways, remove the stones and peel. Put the avocado in a food processor with the lime juice, Tabasco, garlic and sea salt. Blend until you have a light, elegantly pale green cream.
  • Transfer the cream to a bowl, cover and chill until ready to serve. To serve, drizzle with a little oil then scatter over the snipped chives. Serve as a dip with tortilla chips or rice crackers.

Nutrition Facts : Calories 151 calories, Fat 16 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 2 grams carbohydrates, Fiber 2 grams fiber, Protein 1 grams protein, Sodium 0.48 milligram of sodium

AVOCADO MOUSSE



Avocado Mousse image

This avocado mousse is really easy to whip together and has so much rich, tangy, and zesty flavor. Super versatile, my favorite ways to use it are as a taco, burrito bowl, or fajita topping, or switch it up for a salad dressing (it's particularly good in a Cobb salad), a dip for a crudite platter, or spread on a sandwich or burger.

Provided by Stirs and Stripes

Categories     Sauces and Condiments

Time 5m

Yield 6

Number Of Ingredients 6

2 medium ripe avocados, cubed
¼ cup Greek yogurt
1 medium lime, juiced
1 ½ tablespoons apple cider vinegar
½ teaspoon salt
ground black pepper to taste

Steps:

  • Combine avocados, yogurt, lime, vinegar, salt, and pepper in a food processor or blender. Pulse together until avocado is totally blended and smooth and consistency is thick and whipped.

Nutrition Facts : Calories 15 calories, Carbohydrate 1.5 g, Cholesterol 1.9 mg, Fat 0.9 g, Fiber 0.3 g, Protein 0.6 g, SaturatedFat 0.4 g, Sodium 199.6 mg, Sugar 0.5 g

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