Best Applesauce Meatloaf Recipes

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APPLESAUCE MEATLOAF



Applesauce Meatloaf image

I was given this recipe by my matron of honor more than 25 years ago. It is a family favorite. It is quite different from the usual meatloaf, sweet enough that the kids love it, but the Dijon mustard cuts the sweetness so adults will enjoy it as well.

Provided by Judy from Hawaii

Categories     Meat

Time 1h15m

Yield 4-6 serving(s)

Number Of Ingredients 11

1 lb ground beef
1 cup soft breadcrumbs
1 egg
2 tablespoons finely chopped onions
4 ounces cans applesauce
1 teaspoon Dijon mustard
1 dash pepper
1/2 cup applesauce
1 tablespoon brown sugar
1 tablespoon vinegar
1 teaspoon Dijon mustard

Steps:

  • Combine meatloaf ingredients and shape into a round loaf in a 8 or 9" baking pan.
  • Make a depression in the middle of the loaf.
  • Combine filling ingredients& pour into depression in loaf.
  • Bake at 350 for one hour.
  • If necessary, pour off grease before serving.

Nutrition Facts : Calories 355.5, Fat 18.8, SaturatedFat 7.1, Cholesterol 130, Sodium 215.5, Carbohydrate 21.9, Fiber 1.1, Sugar 4.2, Protein 23.8

GERMAN APPLESAUCE MEATLOAF



German Applesauce Meatloaf image

Make and share this German Applesauce Meatloaf recipe from Food.com.

Provided by Debbie R.

Categories     Meat

Time 1h55m

Yield 6 serving(s)

Number Of Ingredients 8

1 1/2 lbs hamburger
1/2 lb ground pork
1/2 cup onion, chopped
1 cup applesauce
1 cup breadcrumbs
3 tablespoons ketchup
2 teaspoons salt
1/4 teaspoon pepper

Steps:

  • Preheat oven to 350 degrees.
  • Oil or spray a loaf pan.
  • Mix everything. Put in pan.
  • Bake for 1.5 to 2 hours. Let cool in pan 10-15 minutes before removing from pan.

Nutrition Facts : Calories 445.3, Fat 21.9, SaturatedFat 8.1, Cholesterol 111.7, Sodium 1105.7, Carbohydrate 24.7, Fiber 1.6, Sugar 3.4, Protein 35.9

APPLESAUCE MEATLOAF



Applesauce Meatloaf image

Make and share this Applesauce Meatloaf recipe from Food.com.

Provided by LiisaN

Categories     Meat

Time 1h10m

Yield 4-5 serving(s)

Number Of Ingredients 13

1 cup soft breadcrumbs (approx. 1 1/2 slices of bread)
1/2 cup applesauce
1 lb ground beef
1 egg, beaten slightly
1/4 cup celery, chopped fine
2 tablespoons onions, chopped fine
1 teaspoon Dijon mustard
1/2 teaspoon salt
pepper
1/2 cup applesauce
1 tablespoon brown sugar
1 1/2 teaspoons vinegar
1/2 teaspoon mustard

Steps:

  • Combine meat ingredients well.
  • Shape into a round loaf in 8x8x2 pan.
  • Made a crater or well in center of meat loaf.
  • Mix the sauce ingredients- pour into depression.
  • Bake at 350 for 1 hour.

CRAZY GERMAN APPLESAUCE MEATLOAF



CRAZY GERMAN APPLESAUCE MEATLOAF image

This is just crazy enough to be good! Recipe from: www.recipelion.com Photo source: recipesus.com

Provided by Ellen Bales

Categories     Meatloafs

Time 2h15m

Number Of Ingredients 8

1 1/2 lb ground beef
1/2 lb ground pork
1/2 c onion, finely diced
1 c applesauce
1 c bread crumbs
3 Tbsp ketchup
2 tsp salt
1/4 tsp black pepper

Steps:

  • 1. In a large bowl, combine all ingredients and mix well.
  • 2. Place meatloaf mixture in a lightly oiled 9x5x3-inch loaf pan.
  • 3. Bake for 1-1/2 to 2 hours in a preheated 350-degree oven.
  • 4. Let cool for 10 to 15 minutes. Turn the meatloaf out of the pan. Slice and serve.

GERMAN APPLESAUCE MEATLOAF



German Applesauce Meatloaf image

This is an orphaned recipe I've not tried yet. Sounds really good!

Provided by Sheila M

Categories     Meatloafs

Number Of Ingredients 8

1.5 lb ground beef
1/2 lb ground pork
1/2 c finely chopped onion
1 c applesauce
1 c bread crumbs
3 Tbsp ketchup
2 tsp salt
1/4 tsp black pepper

Steps:

  • 1. Preheat oven to 350.
  • 2. Lightly oil a 9x5x3\" loaf pan.
  • 3. In a large bowl, combine all ingredients and mix well.
  • 4. Place the meatloaf mixture in the prepared pan.
  • 5. Bake for 1 1/2 to 2 hours.
  • 6. Let cool 10-15 minutes.
  • 7. Turn the loaf out of the pan.
  • 8. Slice and serve.

APPLESAUCE MEATLOAF



Applesauce Meatloaf image

This is a very moist meatloaf. I love meatloaf and this is one I make often in my house. Give it a try, you will like it.

Provided by mommyoffour

Categories     Meat

Time 1h15m

Yield 4 serving(s)

Number Of Ingredients 10

2 lbs ground beef
1/2 cup applesauce
1 cup breadcrumbs
2 teaspoons salt
2 eggs
2 teaspoons chopped onions
1/2 cup milk
1/4 cup ketchup
2 tablespoons brown sugar
1 teaspoon mustard

Steps:

  • Mix all ingredients together.
  • Form into a loaf.
  • Make indention in meatloaf and pour topping into it.
  • Bake at 350°F for 50 to 60 minutes.
  • Mix topping together and pout onto meat loaf.

Nutrition Facts : Calories 716.9, Fat 39.2, SaturatedFat 15.1, Cholesterol 264.2, Sodium 1752.8, Carbohydrate 38.1, Fiber 1.7, Sugar 12, Protein 50.3

CRAZY GERMAN APPLESAUCE MEATLOAF



Crazy German Applesauce Meatloaf image

How to make Crazy German Applesauce Meatloaf

Provided by @MakeItYours

Number Of Ingredients 8

1 1/2 pounds ground beef
1/2 pound ground pork
1/2 cup onion, finely diced
1 cup applesauce
1 cup bread crumbs
3 tablespoons ketchup
2 teaspoons salt
1/4 teaspoon black pepper

Steps:

  • Preheat oven to 350 degrees F. Lightly oil a 9x5x3" loaf pan.
  • In a large bowl, combine all ingredients and mix well.
  • Place the meatloaf mixture in the prepared pan.
  • Bake for 1 1/2 to 2 hours.
  • Let cool 10-15 minutes. Turn the loaf out of the pan. Slice and serve.

SEASONAL APPLESAUCE MEATLOAF



Seasonal Applesauce Meatloaf image

Make and share this Seasonal Applesauce Meatloaf recipe from Food.com.

Provided by Northern_Reflectionz

Categories     Meat

Time 1h25m

Yield 6-8 serving(s)

Number Of Ingredients 11

1 1/2 lbs ground beef
2 eggs
1 tablespoon onion, minced
salt
1/2 teaspoon allspice
3/4 cup oatmeal
1 cup applesauce
pared apple, diced
1/4 cup brown sugar
1/8 teaspoon clove
1 tablespoon water

Steps:

  • Combine beef, eggs and mix well.
  • Add onions, salt, allspice and mix.
  • Combine with oatmeal and applesauce.
  • Form into a loaf and place in a loaf pan which has been greased.
  • Mix the pared apple, brown sugar, cloves and water and place on top of meatloaf.
  • Bake 350F 75 mins.

Nutrition Facts : Calories 375.3, Fat 19.4, SaturatedFat 7.3, Cholesterol 147.6, Sodium 114.4, Carbohydrate 24.6, Fiber 1.6, Sugar 9.2, Protein 24.9

APPLESAUCE MEATLOAF



Applesauce Meatloaf image

This recipe was given to me by my Mom a number of years ago. It tastes scrumptious either hot or cold. I like to serve it with mashed potatoes and green or yellow beans.

Provided by Nova Scotia Cook

Categories     Meat

Time 1h35m

Yield 8 serving(s)

Number Of Ingredients 11

1 1/2 lbs ground beef
2 eggs, beaten
2 tablespoons chopped onions
1 1/2 teaspoons salt
1/2 teaspoon allspice
3/4 cup rolled oats
1 cup strained applesauce
1 pared apple, cut in thin rings
1/4 cup brown sugar
1/8 teaspoon clove
1 tablespoon water

Steps:

  • Combine all main ingredients for meatloaf and pack firmly into a greased 9 x 5 x 3 loaf pan.
  • Press apple rings into top of loaf.
  • Brush with glaze made by mixing brown sugar, cloves& water.
  • Bake at 350 for 1 hour& 15 minutes.
  • Let stand 5 minutes before serving.

Nutrition Facts : Calories 291, Fat 14.6, SaturatedFat 5.5, Cholesterol 110.7, Sodium 522, Carbohydrate 21, Fiber 1.6, Sugar 8.7, Protein 18.7

MEATLOAF WITH MASHED POTATOES, PEAS AND BLUEBERRY APPLESAUCE RECIPE - (4.7/5)



Meatloaf with Mashed Potatoes, Peas and Blueberry Applesauce Recipe - (4.7/5) image

Provided by debjones

Number Of Ingredients 16

2 pounds grass feed 90/10 ground beef
2 large organic eggs
1 1/2 cup organic bread crumbs
3/4 cup organic ketchup
2 tablespoons organic minced onions
1 teaspoon organic garlic powder
1 teaspoon salt
1/2 teaspoon black pepper
1/4 cup dry red wine
1 (8-ounce) can organic tomato sauce
4 organic russet potatoes, scrubbed
1/4 cup salted organic butter
1/4 cup plain organic unsweetened almond milk
1 bag frozen organic baby peas
3 cups applesauce
1 pint organic blueberries, rinsed

Steps:

  • Preheat oven to 350°F. In a large bowl, combine ground beef, eggs, bread crumbs, ketchup, minced onions, garlic powder, salt, pepper and red wine. Mix with hands until combined. Spread meat mixture in a 9"x9" ceramic pan. Then spread tomato sauce over meat. Cover with aluminum foil and place in oven. Cook for 45 minutes. Remove aluminum foil and bake for an additional 15 minutes. With 40 minutes remaining, wash and quarter potatoes. Place potatoes in a large pot of boiling water. Cook until soft. Drain water. Add butter and milk. Mash or whip with electric mixer. Place frozen peas in bowl. Cook per directions on package, usually between 8 to 10 minutes. Rinse blueberries and combine with applesauce. Serve meatloaf with potatoes, peas, and applesauce.

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