Best Apple Strudel Muffins Recipes

APPLE STRUDEL MUFFINS

Steps:

• Preheat oven to 375 degrees F (190 degrees C). Grease a 12 cup muffin pan.
• In a medium bowl, mix flour, baking powder, baking soda and salt.
• In a large bowl, beat together butter, sugar and eggs until smooth. Mix in vanilla. Stir in apples, and gradually blend in the flour mixture. Spoon the mixture into the prepared muffin pan.
• In a small bowl, mix brown sugar, flour and cinnamon. Cut in butter until mixture is like coarse crumbs. Sprinkle over tops of mixture in muffin pan.
• Bake 20 minutes in the preheated oven, or until a toothpick inserted in the center of a muffin comes out clean. Allow to sit 5 minutes before removing muffins from pan. Cool on a wire rack.

APPLE STRUDEL MUFFINS

Steps:

• Preheat oven to 375º and grease a 12 cup muffin pan or use muffin liners.
• In a medium bowl, mix flour, baking powder, baking soda and salt and set aside.
• In a large bowl, beat together butter, sugar and eggs until smooth. Mix in vanilla. Stir in apples, and gradually blend in the flour mixture.
• Spoon the mixture into the prepared muffin pan.
• In a small bowl, mix brown sugar, flour and cinnamon. Cut in butter until mixture is like coarse crumbs. Sprinkle over tops of mixture in muffin pan.
• Bake 20 minutes in the preheated oven, or until a toothpick inserted in the center of a muffin comes out clean.
• Allow to sit 5 minutes before removing muffins from pan. Cool on a wire rack.

BANANA APPLE STRUDEL MUFFINS

Steps:

• Preheat oven at 350°F.
• Mix flour, baking powder and soda, salt and spices.
• In a separate bowl mix sugar, banana and oil.
• Add apples to flour mixture and ensure they are well coated.
• Stir in the sugar mix and then the water, mix well.
• Spoon into well greased muffin pan.
• *If adding the topping: mix sugar, flour and spices then cut in the margarine until crumbly - spoon a small amount on top of each muffin.
• Bake for 25 minutes.

APPLE STRUDEL MUFFINS

Steps:

• 1. Preheat oven to 375 degrees F (190 degrees C). Grease a 12 cup muffin pan. 2. In a medium bowl, mix flour, baking powder, baking soda and salt. 3. In a large bowl, beat together butter, sugar and eggs until smooth. Mix in vanilla. Stir in apples, and gradually blend in the flour mixture. Spoon the mixture into the prepared muffin pan. 4. In a small bowl, mix brown sugar, flour and cinnamon. 5. Cut in butter until mixture is like coarse crumbs. Sprinkle over tops of mixture in muffin pan. Bake 20 minutes in the preheated oven, or until a toothpick inserted in the center of a muffin comes out clean. Allow to sit 5 minutes before removing muffins from pan. Cool on a wire rack.