Best Apple Pie A La Mode Smoothie Recipes

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APPLE PIE A-LA-MODE SMOOTHIE



Apple Pie A-La-Mode Smoothie image

Make and share this Apple Pie A-La-Mode Smoothie recipe from Food.com.

Provided by iewe7726

Categories     Smoothies

Time 5m

Yield 2 serving(s)

Number Of Ingredients 6

2 cups vanilla frozen yogurt, nonfat
3/4 cup unsweetened applesauce
1/4 cup apple juice, chilled
1 cup apple, peeled and diced
1/2 teaspoon cinnamon
1/4 teaspoon ground nutmeg

Steps:

  • Combine the frozen yogurt, applesauce, and apple juice in a blender.
  • Add the apple, cinnamon, and nutmeg.
  • Blend until smooth.

NEELY'S FRIED APPLE PIE A LA MODE



Neely's Fried Apple Pie A La Mode image

Provided by Patrick and Gina Neely : Food Network

Categories     dessert

Time 30m

Yield 8 pies

Number Of Ingredients 14

4 tablespoons unsalted butter
1/4 cup light brown sugar
2 Granny Smith apples, peeled, cored and chopped
2 Gala apples, peeled, cored and chopped
1 tablespoon maple syrup
1/2 lemon, juiced
2 tablespoons ground cinnamon, divided
1/4 teaspoon ground ginger
1/8 teaspoon freshly grated nutmeg
1 box ready-made pie crusts (recommended: Pillsbury)
Peanut oil, for frying
1/2 cup granulated sugar
1 tablespoon ground cinnamon
Vanilla ice cream, for topping

Steps:

  • To a large saute pan over medium heat, melt the butter. Stir in the brown sugar, and the apples and saute until they are tender, about 5 to 6 minutes. Drizzle in the maple syrup, lemon juice, cinnamon, ginger, and nutmeg. Continue cooking for 5 minutes more until the apples are completely softened. Remove them from the pan and allow them to cool while you prepare the dough.
  • Roll out both pieces of pie dough onto a floured surface. Cut out eight 6-inch circles and lay them out onto a parchment-lined sheet tray. Put a heaping tablespoon of the apple pie filling into the center of each round Fold the circles in half and seal their edges with the tines of a fork.
  • In a deep-fryer or heavy-bottomed pot, heat enough peanut oil to come halfway up the sides of the pot, to 350 degrees F.
  • Whisk together the sugar and cinnamon in a small bowl and reserve.
  • Fry the pies, 3 at a time, in the hot peanut oil until they are golden brown and crisp, about 3 minutes. Transfer the finished pies to a paper towel-lined sheet tray. Once they are cool, toss them in the cinnamon sugar and serve with vanilla ice cream.

GRANDMA'S APPLE PIE 'ALA MODE' MOONSHINE



Grandma's Apple Pie 'Ala Mode' Moonshine image

Delish!

Provided by UNCHAINED

Categories     Drinks Recipes     Liqueur Recipes

Time 1h25m

Yield 46

Number Of Ingredients 8

½ gallon apple cider
½ gallon apple juice
4 cinnamon sticks
1 whole clove
1 cup white sugar
1 cup brown sugar
3 cups 190 proof grain alcohol (such as Everclear®)
2 cups vanilla vodka

Steps:

  • Bring the apple cider, apple juice, cinnamon sticks, whole clove, white sugar, and brown sugar to a boil in a large pot; reduce heat to medium low and simmer for 20 minutes. Remove from heat and cool completely.
  • Stir the grain alcohol and vanilla vodka into the cooled mixture. Pour into bottles and refrigerate.

Nutrition Facts : Calories 149.8 calories, Carbohydrate 20 g, Fat 0.1 g, Fiber 0.2 g, Sodium 7.8 mg, Sugar 18.6 g

APPLE PIE A LA MODE



Apple Pie a la Mode image

This pie a la mode is a family favorite that combines apple pie filling and butter pecan ice cream with caramel topping and chopped nuts. I created it when trying to think up a rich dessert to complete a dinner party menu. -Trisha Kruse, Eagle, Idaho

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 8 servings.

Number Of Ingredients 5

1 can (21 ounces) apple pie filling
1 graham cracker crust (9 inches)
2 cups butter pecan ice cream, softened if necessary
1 jar (12 ounces) hot caramel ice cream topping
1/4 cup chopped pecans, toasted

Steps:

  • Spread half of the pie filling over crust. Top with half of the ice cream; freeze 30 minutes. Drizzle with half of the caramel topping; layer with remaining pie filling. Freeze 30 minutes. Scoop remaining ice cream over top. Freeze, covered, until firm., Remove from freezer 30 minutes before serving. In a microwave, warm remaining caramel topping. Serve pie with warm caramel topping; sprinkle with pecans.

Nutrition Facts : Calories 398 calories, Fat 14g fat (4g saturated fat), Cholesterol 13mg cholesterol, Sodium 357mg sodium, Carbohydrate 69g carbohydrate (59g sugars, Fiber 2g fiber), Protein 3g protein.

APPLE PIE A LA MODE PROTEIN SMOOTHIE



Apple Pie a La Mode Protein Smoothie image

This tastes so good; you won't believe it's good for you! Great for a snack, breakfast, or a sinful tasting desert.

Provided by Darrinw2001

Categories     Smoothies

Time 5m

Yield 1 serving(s)

Number Of Ingredients 7

6 ounces cold unsweetened apple juice
6 ounces cold water
1/2 cup vanilla protein powder
1/2 teaspoon Butter Buds
1/4 teaspoon cinnamon, divided
6 ice cubes
2 tablespoons sugar-free Cool Whip

Steps:

  • pour water and apple juice into blender.
  • add protein powder and blend on medium for 15 seconds.
  • add butter buds and half the cinnamon and blend for 30 more seconds.
  • Add ice and blend on high for 30 more seconds.
  • Pour into tall glass, top with cool whip and remaining cinnamon.
  • Serve and enjoy!

Nutrition Facts : Calories 88.9, Fat 0.2, Sodium 11.8, Carbohydrate 22.2, Fiber 0.5, Sugar 20.3, Protein 0.1

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