Best Apple Kielbasa Coins Recipes

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APPLE KIELBASA COINS



Apple Kielbasa Coins image

Apple juice, jelly and syrup add sweetness to sliced sausage in this stovetop sensation. "My grown children look forward to this breakfast dish on special occasions," writes JoAnn Lee of Kerhonkson, New York.

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 6 servings.

Number Of Ingredients 4

1-1/2 pounds fully cooked kielbasa or Polish sausage, cut into 1/4-inch slices
1/4 cup apple juice
1/4 cup apple jelly
2 tablespoons maple syrup

Steps:

  • In a large skillet, bring sausage and apple juice to a boil. Cover and cook for 5 minutes. Uncover and cook 5 minutes longer. Drain. Add jelly and syrup; cook and stir until jelly is melted and sausage is coated.

Nutrition Facts : Calories 224 calories, Fat 5g fat (2g saturated fat), Cholesterol 51mg cholesterol, Sodium 980mg sodium, Carbohydrate 27g carbohydrate (0 sugars, Fiber 0 fiber), Protein 14g protein. Diabetic Exchanges

APPLE KIELBASA COINS



Apple Kielbasa Coins image

Here we have yet another winning recipe that all my Grandkids just love. So easy to prepare.

Provided by Lynda Sweezey

Categories     Other Main Dishes

Time 20m

Number Of Ingredients 4

1 1/2 lb kielbasa or polish sausage..1/4" pieces
1/4 c apple jelly
1/4 c apple juice
2 Tbsp maple syrup

Steps:

  • 1. In a large skillet, bring sausage & apple juice to a boil. Cover & cook 5 minutes. Uncover & cook 5 minutes longer. Add jelly & syrup. Cook & stir until jelly is melted & sausage is coated.

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