APPLE, GRAPE, AND CELERY SALAD
Apples and grapes, which shine at this time of year, take center stage in this mayo-free reinterpretation of Waldorf salad. Toasted pecans offer some crunch.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Time 10m
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees. Spread pecans on a rimmed baking sheet, and bake until lightly browned, 4 to 6 minutes.
- In a large bowl, combine celery, apple, grapes, vinegar, and oil. Season with salt and pepper, and toss to combine. Garnish with celery leaves.
Nutrition Facts : Calories 137 g, Fat 10 g, Fiber 2 g, Protein 1 g
APPLE GRAPE SALAD
I've made this recipe featuring apples and grapes for special dinners all through my 46 married years, and it's always been a hit. My sister worked for a farm wife during the late '30s and early '40s, and she got this recipe from her. It's especially delicious when the apples are freshly picked, and it adds wonderful color to any table! -Kathryn Booher, Laguna Hills, California
Provided by Taste of Home
Categories Lunch Side Dishes
Time 30m
Yield 10 servings.
Number Of Ingredients 9
Steps:
- In a large saucepan, combine sugar and flour. Stir in water until smooth; bring to a boil. Cook and stir for 2 minutes or until thickened and bubbly. Remove from the heat; stir in butter and vanilla. Cool to room temperature. , In a large bowl, combine the apples, grapes, celery and walnuts. Add the dressing and toss gently. Refrigerate until serving.
Nutrition Facts : Calories 277 calories, Fat 7g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 16mg sodium, Carbohydrate 54g carbohydrate (44g sugars, Fiber 3g fiber), Protein 3g protein.
APPLE GRAPE BROCCOLI SALAD
I found this recipe in a local newspaper several years ago and reworked it to my family's taste. So far everyone who has it asks for more! It is a perfect fast and easy dish.-Mary Javor, Hastings, Michigan
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 10 servings.
Number Of Ingredients 15
Steps:
- In a large bowl, combine the broccoli, apples, grapes, raisins, pecans and onion. In a jar with a tight-fitting lid, combine the dressing ingredients; shake until sugar is dissolved. Pour over salad and toss to coat. Cover and refrigerate for at least 1 hour before serving.
Nutrition Facts : Calories 362 calories, Fat 27g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 246mg sodium, Carbohydrate 31g carbohydrate (27g sugars, Fiber 3g fiber), Protein 2g protein.
GREEN APPLE, GRAPE AND ARUGULA SALAD WITH STILTON VINAIGRETTE
Provided by Food Network
Yield 12 servings
Number Of Ingredients 15
Steps:
- Toss together salad ingredients green apple, grapes, and arugula with Stilton Vinaigrette, adding dressing gradually to achieve desired degree of coating. Pile high on service plate or in large salad bowl. Garnish with chopped pecans and Stilton sprinkled across top of salad. For the Stilton Vinaigrette: In small bowl, whisk together lemon juice, vinegar, salt, pepper, Dijon mustard, cayenne, and sugar. Gradually whisk in oil. Mix in Stilton. Place in clean container, label, date and store refrigerated. Makes 3½ cups.
CHICKEN, APPLE AND GRAPE SALAD
This is always a hit. You can either serve it on a lettuce leaf or in a croissant. Disappears fast.
Provided by lmw48
Categories Lunch/Snacks
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Place chicken, grapes, celery apple and nuts in a bowl. Mix together mayonnaise, lemon juice and curry and fold into chicken mixture. Serve on a lettuce leaf or on a croissant.
Nutrition Facts : Calories 300.5, Fat 18.9, SaturatedFat 3.2, Cholesterol 49.4, Sodium 346.6, Carbohydrate 18.7, Fiber 1.3, Sugar 9.2, Protein 15.3
APPLE, ENDIVE, AND GRAPE SALAD
A sour cream and buttermilk dressing adds tang to this sweet-and-savory salad.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Time 25m
Number Of Ingredients 8
Steps:
- In a large bowl, whisk together sour cream, buttermilk, and vinegar; season generously with salt and pepper.
- Cut apple slices in half crosswise; add to bowl along with endives, grapes, and pecans. Toss to combine. Serve immediately.
CHICKEN APPLE GRAPE SALAD
Make and share this Chicken Apple Grape Salad recipe from Food.com.
Provided by Chef ejsmom
Categories Lunch/Snacks
Time 40m
Yield 4-5 serving(s)
Number Of Ingredients 8
Steps:
- Chop the cooked boneless skinless chicken breasts into bite size pieces.
- Core and chop the apple into bite sized pieces.
- Cut the grapes into halves.
- In a large bowl mix chicken, chopped apple, halved grapes, mayo, and walnuts. Mix well.
- Season to taste.
- Fill pita pockets 2/3 full with mixture.
- Top with a little shredded cheddar cheese.
- Bake on a cookie sheet at 350 degrees for approximately 10 minutes or until cheese is melted.
Nutrition Facts : Calories 353.2, Fat 10.7, SaturatedFat 2.1, Cholesterol 42.2, Sodium 428.4, Carbohydrate 43.2, Fiber 2.8, Sugar 7, Protein 21
CHICKEN, WALNUT, APPLE, GRAPE & POPPY SALAD
This is a recipe I created by taking a little bit from each of the previous recipes I have made. This is a great, colorful, crunchy salad! Wonderful on lettuce or on a bun!
Provided by suzyhomemakerwannabe
Categories Chicken Breast
Time 30m
Yield 5-10 serving(s)
Number Of Ingredients 6
Steps:
- Boil chicken unitl done.
- While Chicken is cooking: Mince Purple Onion. Cube Apples. Cut the grapes in half.
- Once the Chicken is done, chop into cubes.
- Pour ALL ingredients into a large bowl, including the bag of Nuts & Dressing.
- Mix well until all is coated.
- Chill before serving.
GRAPE APPLE BREAKFAST SALAD
This breakfast salad is a great, fresh start to the day! An apple a day keeps the doctor away...and this salad has 4!
Provided by MommaBean3
Categories Salad Fruit Salad Recipes Apple Salad Recipes
Time 2h15m
Yield 8
Number Of Ingredients 5
Steps:
- Combine apples and grapes in a medium bowl.
- Mix Greek yogurt and honey together in separate bowl. Pour mixture into the bowl with the apples and grapes; mix well. Cover and refrigerate for at least 2 hours.
- Stir salad before serving and sprinkle walnuts on top.
Nutrition Facts : Calories 205.2 calories, Carbohydrate 34.5 g, Cholesterol 5.6 mg, Fat 7.8 g, Fiber 3 g, Protein 3.4 g, SaturatedFat 1.9 g, Sodium 19.1 mg, Sugar 30.5 g
CRUNCHY APPLE & GRAPE SALAD
I found the original recipe on Pinterest, however, since I was looking for something dairy and soy free, with no processed sugar, I've altered it. My family LOVES this salad. It is perfect for spring and summer! *If you'd like the original recipe (made with yogurt, mayo, and sugar) it can be found here:...
Provided by Gena Wooten
Categories Other Salads
Time 30m
Number Of Ingredients 10
Steps:
- 1. For the Dressing: Mixed first three ingredients and place in refrigerator to chill while you prepare the salad.
- 2. Mix fruits, nuts, and shredded coconut.
- 3. Fold salad dressing into the salad.
APPLE PEAR AND GRAPE SALAD (DIABETIC FRIENDLY)
Source: d Life - Barrowed Pic from d Life A versatile dish that can be served as a salad or dessert. Prep Time: 20 minutes Cook Time: 0 minutes Difficulty: EASY Makes 8 servings Serving Size: 0.5 cup Diabetic-Friendly Low-Carb.
Provided by penny jordan
Categories Fruit Desserts
Time 20m
Number Of Ingredients 7
Steps:
- 1. Directions 1 In large bowl, combine pears, apples, and grapes. 2 In small bowl, blend mayonnaise, lemon juice, sugar substitute, and cinnamon. 3 Add dressing to fruit mixture. 4 Cover and refrigerate at least 15 minutes. Stir once and serve.
- 2. Nutrition Facts: Amount Per Serving: 1/2 Cup Calories 86.6 Total Carbs 9.8 g Dietary Fiber 1.3 g Sugars 7.1 g Total Fat 5.6 g Saturated Fat 0.7 g Unsaturated Fat 4.8 g Potassium 12.8 mg Protein 0.3 g Sodium 37.4 mg Dietary Exchanges: 1 Fat, 1/2 Fruit
DONNA'S GRAPE, APPLE SALAD WITH POPPY SEED DRESSING
Steps:
- Chop apples, cut red grapes in half, chop celery and cut up onion. Tear lettuce into small pieces, Add apples, grapes, celery, onions, and walnuts. Top with shredded Swiss or parmesan cheese. Pour dressing over salad. Top with shredded Swiss or parmesan cheese.
CREAMY APPLE GRAPE FRUIT SALAD
Categories Salad Fruit Side No-Cook Low Fat Kid-Friendly Quick & Easy Low Cal Low/No Sugar
Yield 10 to 15 People
Number Of Ingredients 7
Steps:
- In a Food Processor or by hand you will want to blend the cream cheese & Splenda together until combined. Next add the sour cream and mix until fully combined, Next add the cool whip mixing all together well. Make sure your cream cheese is at room temp that will aid in getting your dip nice and smooth. If you are serving several people then you can mix all the dip directly with all the apples and grapes and serve. Leftovers can be stored about 2 days once it's mixed. If you are serving the next day. Just keep the fruit in baggies in the fridge and the dip will last in the fridge on its own about 4 to 6 days once it's made. Just whip it up before each use to make sure everything stays blended.
CRUNCHY APPLE & GRAPE SALAD
Steps:
- Mix all the dressing ingredients together in a medium size bowl. Stick this in the fridge while you make the salad. Once you have everything chopped up, pour the dressing over and stir gently to coat. Refrigerate any leftovers.
CRUNCHY APPLE AND GRAPE SALAD.
Steps:
- Mix all the dressing ingredients together in a medium size bowl. Stick this in the fridge while you make the salad. Once you have everything chopped up, pour the dressing over and stir gently to coat. Refrigerate any leftovers.
CRUNCHY APPLE & GRAPE SALAD
Apples & grapes teamed up with crunchy almonds and walnuts, mixed with a cinnamon-y yogurt sauce. This is one great salad!
Provided by @MakeItYours
Number Of Ingredients 14
Steps:
- Mix all the dressing ingredients together in a medium-sized bowl. Stick this in the fridge while you make the salad.
- Once you have all the fruit and nuts chopped up, pour the dressing over and stir gently to coat.
- Refrigerate any leftovers.
APPLE, ENDIVE, AND GRAPE SALAD
Large, with a firm, sweet flesh, Fujis are good for snacking, cooking, and mixing into salads like this one. Unlike many other apples, their taste actually improves with age.
Yield Serves 6
Number Of Ingredients 8
Steps:
- In a large bowl, whisk together the sour cream, buttermilk, and vinegar; season generously with salt and pepper.
- Cut the apple slices in half crosswise; add to the bowl along with the endives, grapes, and pecans. Toss to combine. Serve immediately.
APPLE GRAPE SALAD
My grandmother had a little paperback cookbook she always used to make delicious Apple recipes. It is called Apple Kitchen Cook Book. She passed away almost a year ago and I was given her cookbook which I cherish. I have enjoyed this salad many times, it is lite and refreshing and excellent on hot summer days and just healthy. I...
Provided by Eileen Hineline
Categories Fruit Salads
Time 5m
Number Of Ingredients 5
Steps:
- 1. Pare, core and dice your apples, combine with the grapes. Blend sour cream and mayonnaise; Add half of this mixture to apples and grapes.
- 2. Mix well; heap on water cress or other salad greens, top with remaining dressing and sprinkle with walnuts.
- 3. *** You can add diced Chicken or Turkey and dried cranberries to change it up for a delicious sandwich spread too.
GRAPE SALAD + TAFFY APPLE SALAD RECIPE - (4.9/5)
Provided by jads8627
Number Of Ingredients 13
Steps:
- Put grapes in large bowl. Mix cheese, sugars and vanilla with mixer. Gently add to grapes until well coated. Before serving, sprinkle with chopped pecans
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